Ken M. • Aprile 16, 2016Tomato, red onion and burrata salad is a must. The tomatoes are fresh and full of flavor -- they are grown in a nearby greenhouse -- and the burrata is sweet, which offsets the balsamic vinegar well.
AmateurConcierge • Maggio 5, 2017Solid sushi spot with great apps. The bacon and egg and beef skewers were awesome. Skip the octopus
Christopher F. • Maggio 28, 2016First time for us at #Maple&Ash. Great venue with awesome menu options. The prime beef meatballs are a great choice.
Jon B. • Gennaio 6, 2019Very good quality steakhouse in the loop. They offered a Copain Pinot Noir by the glass that is an excellent value.
ISC C. • Febbraio 4, 2018Love the “Simple Prep of Fish.” RH Scramble was also simple but well-prepared. Amazing ambience.
Lucille F. • Marzo 24, 2019Very retro-as in Don Draper & his crew may come any moment. Beautifully restored, like the rest of the Chicago Athletic Association.Breakfast,lunch, dinner. Great for date nights. Eclectic menu.
ben m. • Ottobre 28, 2014Renovation looks good. Don't miss the octopus, the fluke and the chicken is surprisingly delicious.
Giovanna M. • Ottobre 6, 2015Beautiful place and good food. The carpaccio was amazing and the burger too. / O ambiente é maravilhoso e a comida é muito boa. O carpaccio estava muito bom e o hambúrguer também!
Gary J. • Gennaio 24, 2012RL is always on my must dine list whenever I'm in Chicago. I've yet to ever have a bad experience there. Food, Service, Location, Atmosphere, RL always delivers.
Jon B. • Gennaio 5, 2020Lobster cocktail was an excellent starter. Also had the aged bone-in ribeye that was outstanding.
Dan M. • Luglio 29, 2019The Coconut was excellent, very unique both flavor and texture
Eric M. • Ottobre 10, 2011Pick one, they're all delicious. The Chartreuse cocktail is delicious but the presentation for the Oolong is jaw droopingly cool.
Brian S. • Marzo 9, 2016Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.
Ashley R. • Maggio 24, 2019All around excellent experience. Super seductive downstairs vibe, love the bench seating, leisurely service (come here to relax not to speed dine) and OMG dry aged Rib Eye. Fun corkage policy.
T H. • Dicembre 26, 2017The most delicious place for anyone, including those who are plant-based, vegetarian, vegan. Try the tofu and eggplant in a coconut sauce!
Kyle A. • Ottobre 20, 2019The Fondue is fantastic, the was my favorite part. Seasoning my seafood and beef took a bit of trial and error, but I would highly recommend this place.
Isabel • Settembre 27, 2011My most favorite steakhouse ever (along with Masto's Ocean Club and City Hall Steakhouse, Scottsdale, AZ). Ahi Tuna Tartare, ANY steak, and did I mention the LOBSTER mashed potatoes?! Heavenly.
Angela P. • Dicembre 17, 2010Of course the beef is amzing....but please please do you body gody good and try the sauteed spinach...ummmmmmm sooo good!!
Christopher F. • Febbraio 18, 2018A friendly venue to meet up with friends! The flatbreads are worth sharing. The quinoa salad and roasted squash soup are great menu options.
Rahul V. • Giugno 25, 2018An absolutely awesome place for late night drinks and food. Dress well and order anything on the menu...can't go wrong!
Dominique A. • Maggio 28, 2018The ambiance is breathtaking. The bathroom is a perfect place for bathroom selfies and photo ops. I have the Vegetable Risotto and it was very tasty. A nice intimate romantic place. Expect $100 for 2
Travel + Leisure • Febbraio 21, 2014Behind a nondescript door in Wicker Park, Violet Hour serves handcrafted drinks (try the Hush & Wonder, made of Matusalem rum, lime, and crème de violette).
Rami I. • Settembre 14, 2016Great for dates, great food. Can recommend the buffalo mozzarella for a starter.
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