Suggerimenti per Nuovo ristorante americano vicino a West University, Austin

mean rachel f. • Novembre 21, 2009get the breakfast tostadas! 2 fried eggs on crispy corn tortillas with black beans, cheese, salsa and avacado! heaven.

Ashli M. • Maggio 10, 2014Very vegan-friendly. The roasted cauliflower appetizer is as amazing as they say, and the Spring Vegetable Composition was delicious. Relaxing atmosphere too.

Amy L. • Luglio 13, 2012Of course the pork belly. But the veal cheek is AMAZING. The drinks are great. The staff is incredible. And the chocolate martinis make the best dessert.

Sam M. • Ottobre 14, 2017Stay for dessert and try the flourless chocolate cake! Super tasty.

Michelle W. • Luglio 15, 2018Eggplant sandwich is delicious (and messy). WiFi too

Dan P. • Aprile 30, 2022Very good sweetgreen alternative. I got the lemon garlic and creamy poblano dressings. Would try something more acidic and seasoned next time.

AmateurConcierge • Gennaio 5, 2020New fine dining spot with really creative menu and excellent cocktails (mezcal one). Do: shrimp & scallop snacks, potato, broccoli. Steak was nicely charred

Conrad H. • Novembre 12, 2009If the scallops are in season, try the scallop and pear combination on the raw bar. It is excellent.

Susan A. • Agosto 4, 2013Carrot ravioli was amazing! Waitress recommended fried butterscotch for dessert...a treat!!!

W. Brian M. • Agosto 23, 2015Brunch was great, mimosas and all. We all had something different and all were great.

Room 77 • Marzo 8, 2012Try the drunken doughnuts: they're served with tequila chile fudge sauce, bourbon dulce de leche and vodka whipped cream. Nom nom nom . . .

Caroline U. • Ottobre 17, 2018Try the oysters and go with the horseradish sauce. Sounds like an odd combination but was a surprisingly tasty addition.

Yurij B. • Marzo 8, 2013Baconator! Something to behold for sure