Mechell E. • Giugno 15, 2015Very fresh, quality gelato. Made daily on-site. I enjoyed the Rosemary pistachio.
Jeffrey M. • Luglio 6, 2013Pricey but well worth it for the fresh ingredients and delicious sandwich selection!
Natalia K. • Maggio 5, 2018Great happy hours from 3 to 7. Pretty fast and nice service. Good prices and tasty food. Vegan and vegetarian options.
ThirstyinLA • Febbraio 11, 2011Choose your weapons from the new menu: the Camelot, the Palmetto (a superb version of the Savoy classic), and the London Cut (a spicy, Bols Genever-based variation on the Gordon's Cup).
plantbasedbabe • Gennaio 13, 2019this place is the best vegan restaurant I’ve been too! it was so pretty and fancy. I got the garlic noodles with tofu instead of sausage 😻 I also got garlic fries(which were so addicting) must try!
Toia C. • Luglio 31, 2016Went there for brunch and got the Tomato Variety. The burrata was excellent!
Cassie N. • Febbraio 6, 2012Great swanky place in downtown LA. Kinda pricey but the quality is worth it. Paninis are delicious and great service.
Charlotte P. • Giugno 18, 2013This place is bomb. Cool, chill vibe. Go to the back yard bar, one of the bartenders has a specialty called Tecaterita- a marg w tecate. Sounds weird but bro knows wussup, its the best!!
Adrian P. • Luglio 28, 2015Wine & beer only. Great bartenders & tons of great suds in a can. Personal favorite is the Old Chub Scotch Ale. Great prices, solid alternative to the overpriced mixology places popping up everywhere
Carlos B. • Giugno 4, 2017Chill vibe, spectacular views, tasty cocktails, fun pool parties!
Katelyn E. • Giugno 9, 2015This place is amazing ! From their unique decor to their awesome Lamb Chops ! I would definitely recommend this place to anyone. The service was exceptional! I am definitely going there again!
Y • Settembre 27, 2018Cozy speakeasy bar with friendly and knowledgeable mixologists. Nice added touch with live jazz performances.
Elena L. • Giugno 8, 2015Difficile trovarlo ma con il "passaparola" si riesce!!! Panini ciambella e molto altro!!!
raihan • Dicembre 27, 2014The Toto's cauliflower crust (!) is a delicious and delightfully inventive take on a gluten-free crust.
Scott W. • Dicembre 27, 2016Old fashioned cocktails. Totally awesome old vibe. Live band was excellent.
Los Angeles magazine • Marzo 16, 2012perfectly cooked fillet of perch (the fish, and a clever pun) over baby leeks, the buttermilk-marinated and crispy-baked frog legs, and the down-home take on a cassoulet called Pork & Beans.
Lina A. • Maggio 22, 2015Love this place!!! Music is simply the best! Defo coming back
Food & Wine • Aprile 20, 2011This lounge inside an early 1900s power plant serves handcrafted cocktails, an amazing selection of gins and snacks like lobster-sausage corn dogs with mustard crème fraîche.
Sara E. • Aprile 9, 2012The Salsa lessons are awesome. Great for a private group as well.
Megan G. • Novembre 22, 2015One of the best dive bars still thriving, in the far depths of downtown LA. The place has great live music- obv. good drinks too!- but it's best quality is that it always promises to be an adventure..
Eryka J. • Gennaio 13, 2023I had a salad, shrimp tacos & refried beans. Everything was very tasty. One complaint, the music was extremely loud, especially for a lunch time crowd. Literally had to scream to have a conversation.
Carlos M. • Aprile 30, 2013Chilean Sea Bass was the best fish i've ever tried. Get the scallops too as an appetizer
Paul S. • Ottobre 29, 2015Such an amazing space. Acoustics are phenomenal
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