Luc P. • Gennaio 19Healthy pasta? Done. Every dish is deceptively good. Kale pesto, smoked salmon and Boar ragu are all favs.
Allen C. • Settembre 22, 2017There's only 2 ramen to choose from but that's OK cause this makes it simple and they're both REALLY GOOD! Also i heard the table next to us that the Japanese pale ale they sell is the best 🍺 ever
Bradley S. • Ottobre 14, 2017Delicious pho every time. Great consistency, large portions and very reasonable prices
My N. • Maggio 4, 2011The bread they give you is awesome - even better, it's free. Spread some butter on it for an amazing pre-meal appetizer.
Zachariah M. • Novembre 29, 2015Spicy broth is AMAZING. Large may be enough for 2 (meatballs were the best, didn't care for the brisket). Good Spring Rolls. Grilled Pork Bahn Mi was fantastic.
Christopher B. • Febbraio 5, 2016The TNT bowl (spicy crab and avocado) on brown rice is the bomb! ( See what I did there?)
Rohit G. • Agosto 14, 2015Try the takoyaki and garlic tonkotsu ramen! I'd definitely recommend upgrading to pork belly and add an extra egg if you're extra hungry
Elynn L. • Luglio 17, 2016Customize your udon! Very fun concept and a great space. You can also pick up side dishes along the way like tempura (try them - I love the broccoli tempura!).
Timothy H. • Dicembre 21, 2014Pumpkin and rock fish congee + Chinese donuts is my usual. So satisfying and affordable!
Matt K. • Agosto 6, 2014Number 14 (everything! The way it should be) and an iced coffee; the perfect meal.
Jessica V. • Maggio 14, 2015The food! (And drinks!) Delicious and fancy. Cinnamon pork, fresh rolls, soup, mushroom satay.
Jerry L. • Luglio 24, 2012If you're feeling adventurous, try the Cold Ontama with half sauce, two eggs, a slice of lemon, green onions and seaweed. Hands down the best udon in Seattle.
Connor E. • Dicembre 14, 2015Brisket pho is A+, definitely will be here again. Take out service was very quick and friendly, and that bonus cream puff was a happy surprise!
Bruce R. • Novembre 8, 2009The #2 combo is tasty and a good deal. I get it with the #2 Pho (beef and brisket), but you can get it with any of their Pho varieties.
Anthony L. • Luglio 6, 2010Excellent Pho soup, but more so they have other options which is rare. Try #22, which is a wok stir fry noodle dish with Chicken, awesome!
Alan L. • Dicembre 12, 2011Combine different choices of broth, noodles, two meats and veggies to create your ideal bowl of noodles. Tip? Can't go wrong with wonton noodles and pork spare-rib. Now pick your other ingredients!
Christine S. • Marzo 2, 2015Angel curry and cashew pineapple fried rice. The tom yum soup is also great. Also the coconut milk dessert is a nice touch.
B@n Z. • Gennaio 24, 2016Small little Ramen house with awesome service! Order the Tonkatsu ramen w/ extra noodles and enjoy!
DailyCandy • Dicembre 30, 2013"It’s consistently voted best Chinese food in Seattle for a reason — namely fresh, spicy, budget-friendly dishes. Dumplings and hand-shaved noodles are to die for."
Theodor T. • Maggio 25, 2017If you are looking for bland sauce, poor quality meat, bad customer service, and long wait times, this is the restaurant for you.
Cheryl R. • Giugno 22, 2010Love the phô here, just wish they had more meats to choose from (only beef, no pork?!). Service VERY fast. Food piping hot & delicious. Cream puffs yummy!
Rob "Hao Hao" C. • Marzo 25, 2010Than's (all stores) have the best Pho soup base. Their tendon may or may not be the best -- I've had pretty dang good tendons and pretty old/chewy ones too.
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