Michelle P. • Febbraio 13, 2020What a great restaurant! The best Cacio e Pepe that I’ve had (it’s a very small portion, don’t share it!!). The pistachio dessert is a must (and I’m not a pistachio fan!)
Laura G A. • Novembre 11, 2013The truffle potato chips with the blue cheese sauce may be the most amazing appetizer I've ever had!
Mohammed A. • Gennaio 7, 2016Very good Italian Restaurant, they have many excellent choices. Crispy Shrimp was so delicious. Bravo Pasta was good.
Lux Delux • Gennaio 20, 2012Be sure to try the Eggplant Parmigiana, a house favorite with fork-tender strips of thinly sliced eggplant, lightly fried in olive oil and paired with lively tomato sauce and fresh mozzarella.
The Real D. • Luglio 1, 2012I really like this place. The food never disappoints, the waiters are nice, albeit busy. The atmosphere is good. Smells fabulous and the prices aren't too harsh.
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