Skylar B. • Giugno 7, 2015They have an incredible selection of Pho. It's so good on a rainy day. The spring rolls are pretty good, too.
Steve Q. • Settembre 6, 2010I enjoy the House Special, Chicken, and Vegetarian baguette sandwiches here!
Social N. • Dicembre 2, 2013A great place with some sweet servers. I always get the jjigae, but the sides are my favorites, especially the kimchi and cucumber kimchi.
Serena • Agosto 13, 2012Peking sauce BBQ pork is awesome it's under chef specials on the menu. Try it you won't regret it
Chris B. • Dicembre 27, 2009If you love tamales, go for the Tamales el Jefe. And don't leave without having a margarita. Maudies makes em tasty and strong.
Valerie L. • Giugno 7, 2018Great Vietnamese with a Cambodian influence. No bahn mi sandwiches on the menu.
Joju Q. • Marzo 18, 2014Freshly made noodles. Authentic Asian. Try those menu items that describe the ingredients, not the commercialized ones like General Tso... Noodles in beef stew was pretty good. Definitely back!
Eater • Aprile 8, 2014This Asian bakery in the Chinatown center has bread stuffed with red bean, coconut, and more.
George C. • Aprile 1, 2012Food is good, but they never seem to have the chicken made as I have to wait. Every. Single. Time.
Maegan H. • Dicembre 30, 2014Its cicis. If you've been before you know what to expect. I like the variety of pizza for the price paid and the desserts are so yummy. :)
Angelica S. • Gennaio 2, 2012Parillada de marisco is yummy! Shrimp, calamari, & crawfish grilled w onion & bell pepper.. topped off w a grilled tilapia. White cheese on top of everything on a sizzling skillet.. DELICIOUS!!!
Derek S. • Dicembre 30, 2012Breakfast here is great. Recommend the Divorced eggs with beef fajita side. Yum :). Also ask for the Chile Arbol sauce. :))
Lawnee • Gennaio 27, 2011If you like ginger and soft tofu, get the silky tofu with sugar ginger sauce as a hot dessert.
Rodrigo D. • Maggio 20, 2014100% Mexican-style. Only for those familiar with street eatery south of the border. This little food truck rocks!
Emily F. • Marzo 29, 2020Everything. Every. Thing. I'm particularly partial to the corn cheese and the vast array of sojus and mixed sojus, while my meat-eating friends rave about the Korean fried chicken, soups, and ribs.
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