tanster • Gennaio 30, 2010A half order of chilaquiles is perfect for a light meal! Scrambled eggs, thick-cut deep fried tortilla chips, fresh chunks avocado, sour cream, cotija cheese, beans, onions/cilantro, salsa. Yum!
Nicky L. • Settembre 5, 2014Lovely artisan breads, great herb slab.
Laurent M. • Novembre 22, 2013Best Sushi place I ever had in my life. Food is just amazing and huge sake list available from the menu.
Nick G. • Dicembre 14, 2011You can't go wrong with the beef tenderloin. The arroz con pollo was bomb too.
Margo M. • Agosto 30, 2019Impossible taco salad and the curry couscous are so bomb
Bennett W W. • Aprile 25, 2017Excellent service, Caesar salad always make a good meal choice anytime.
Brodie O. • Aprile 9, 2017From atmosphere to cocktails, from service to seafood, everything is top notch. We came for the New Year's Eve tasting menu and were blown away.
Potluck M. • Dicembre 16, 2019carne empanada was great but the cordero was excellent! juicy, soft & crispy, great spices
Lu S. • Novembre 13, 2015Awesome ham & cheese pocket - tasty, soft on the inside,but yet crunchy on the outside.
David L. • Agosto 8, 2014Tasting menu is well worth it - eight course Omakase sushi and sabu sabu with dessert; make sure to get the sake pairing as well.
J J. • Luglio 12, 2023The vegetarian tacos are excellent; great mix of tofu cabbage and hers. Habanero sauce has just the right amount of heat.
Andy W. • Gennaio 31, 2019Feels like a larger Saison. Family style format for food. The Peking style chicken and desserts are to die for! Given the price point I would say the hype is real. Long wine list with great somms
Pranay S. • Novembre 5, 2015The Jerk Chicken was juicy and tender and full of deliciousness. Mix the leftover juices from the chicken with the rice, beans and salad to boost flavor!
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