Rawgoddessgirl • Febbraio 22, 2012Frothiest freshest OJ & grapefruit juice in Silverlake. Also, this is one of the few places I'll still consume dairy, in the form of their guava cheese pastry and the excellent cafe con leche. DO IT!
Bollare • Novembre 27, 2012The authentic Chicago-style deep-dish pizzas are to die for! –Kelly
David H. • Novembre 27, 2019Great cappuccino and a cool, modern Asian vibe. Feels like a shop you’d find in Tokyo.
Richard B. • Settembre 13, 2021Quiet chic spot for good coffee, mostly outdoor seating. Next to bike path at the end of a road.
Caitlin T. • Aprile 4, 2016Great ambience, friendly baristas and good coffee and pastries. Love all the books/pamphlets/magazines they sell and have on display. Their matcha is very good.
Holland M. • Agosto 2, 2016Love the area it's centrally located in. Great, clean and friendly atmosphere and nice quiet patio to relax, work, and just enjoying having a cup to save a pup is the motto. A lot of local events too
Brandon H. • Ottobre 16, 2017Staff treats you like family. Their Italian soda flavors change so be sure to try them before they switch. Blackberry basil was excellent
Philip S. • Febbraio 22, 2015They have a really cool lounge patio in the back and the coffee is great. Nice people there too. Highly recommend the hot chai latte. :)
Billy A. • Agosto 18, 2021What a cool little Barn this place is!! Packed with delicious sandwiches and vegan friendly dishes! Friendly staff too.
Calliope P. • Maggio 18, 2015nice variety menu, with vegan & gluten free options. wifi. great service
Scott L. • Gennaio 22, 2022A very good place to ride your bicycle to for lunch. Food is great, the view is like no other in SoCal
Pierre A. • Ottobre 13, 2018Very nice outdoor seating—wooden chairs are very comfortable. The interior is stylish too. The draft latte is delightful.
Bérenger • Agosto 11, 2015Amazing place. Good coffee. Good pastries. Amazing backyard. Love this place!
Los Angeles magazine • Marzo 12, 2012Best Cafe in a Bookstore, August 2010 - Vegetarian chili is tomato-y, hearty, and unspicy, served with toasted baguette slices drizzled with olive oil.
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