Haydee D. • Marzo 17, 2010Nice place to go with a group of friends and grill your own steak so you won't have a Chef to blame about, but you'll have a good time!
Alana Y. • Novembre 28, 2011Decadent & delicious. The chemistry is evident in the mix of ingredients in the Oscar Filet and the Grilled Kobe... absolute bliss. Have been here 3x- each time has been superb.
Christina S. • Gennaio 21, 2020Both steaks ordered same temperature (medium) one came rare and the other medium well. Both under seasoned. Also the salt and pepper beer battered fries had no taste just over fried. Disappointment
Stephen K. • Ottobre 24, 2014The filets melt, but the plate is bare without the steak. A "fancy" place that just throws a piece of meat on your plate and charges $45.
Ms H. • Novembre 4, 2019Big appetizers. Sashimi salad, hamachi crudo, spicy crispy rockshrimp, poached butter lobster leg and roasted brussels $98
Jase L. • Ottobre 25, 2014$15 bottomless mimosas. They are super friendly. The breakfast was great. The Biscuit Special for breakfast was AWESOME. Christina kept the mimosas coming all morning.
Mauro H. • Dicembre 15, 2011Try the tavern style steak sandwich and wash it down with some ice cold beer!
Whiskey G. • Giugno 7, 2012Good food on the new menu and good service! Great place to come for Happy Hour.
Dustin B. • Luglio 19, 2011This place is fantastic! scratch made pastas and breads, try the mushroom raviolis in the truffle cream sauce, it's amazing.
Charles R. • Dicembre 22, 2013One of the best restaurants I have been in. My lamb was cooked to perfection and their risotto is just amazing. Awesome service...all Italian
Alia R. • Novembre 16, 2012The new salmon sashimi dish is incredible. The black cod butter cup is a must, always.
Lydia B. • Gennaio 26, 2015I love Japanese food and this little gem in San Diego is the sushi place!
Maia W. • Ottobre 13, 2011Pomegranate Margarita - Divine! The Petite Filet - salivating! Lizzy and Tom my new favorites!
Ari A. • Dicembre 23, 2011The gnocci gorgonzola and michelangelo pasta are awesome!!! Excelent service! One of the best italian restaurants I've ever been to!
Eddie A. • Ottobre 14, 2013I had a great experience here for their happy hour. I left here and started doing Berkley for their deep dish, but I like the new renovated place. Good new atmosphere, good beer. Try the beaver beer.
Shelley M. • Gennaio 23, 2015Everything!! I love the Pistachio Crusted Scottish Salmon, Ahi tartar "nachos" and the Strawberry Bombshell Cocktail.
Patrick C. • Luglio 8, 2009Try the Chicken Salad sandwich. Chicken, apples, walnuts, and raisins. So tasty!
Will H. • Dicembre 15, 2012Awesome, friendly service. "Reggie" & "The Gio". The tomato basil soup tickled my fancy! Definitely coming back!!
Rob D. • Agosto 6, 2014Great NY style pizza. Great place to get a late night snack in the Gaslamp District.
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