Chris V. • Giugno 25, 2015One of the most fantastic dining experiences I've ever had. Came to an early dinner with one colleague and one client and both were as impressed as I was. Truly one of the greats!
Gavin D. • Novembre 2, 2013Smoked salmon and filet oscar is the way to go.
Mike • Maggio 31, 2017Try the Decker- the short side of the prime rib, in a decadent sauce, with the Ser Mac and cheese- lobster and crab Mac and cheese. The staff is amazing as is Laura, the manager
Robert C. • Dicembre 5, 2015Everything. Porterhouse med. Rare is my favorite
VictorAlejandre M. • Novembre 23, 2015Filete Mignon & Fried Onios!very good , great place & better the cosmo martini....
Noah • Gennaio 2, 2017Upscale and vibrant. Food was delicious. The waitstaff wasn't actively knowledgeable about gluten, but they definitely checked with the chef as needed.
Brannen F. • Marzo 15, 2012Very good prime steaks. Service was exceptional. I love their crab cakes. (4 of 4 petals via Fondu)
Devin G. • Giugno 30, 2013Impeccable service. Live music in the private room was awesome. The food was tasty and good portions. Overall A+
dugwin j. g. • Settembre 17, 2017The place is just what great. cool atmosphere, great music, not too loud, not too dark, just awesome. And the food... it's damn good! Stakes were so very nice! Btw you can see the cooking over the bar
Allie C. • Dicembre 22, 2011The most fantastic, mouth watering prime rib ever. Side are separate. It's worth every penny. Amazing!
Travis W. • Luglio 9, 2011Crab cakes are really good & I don't even like crab cakes really
Eric S. • Marzo 18, 2016Filet mignon! Fried asparagus! Mac & cheese!
Dulcita C. • Settembre 27, 2015Honestly the best steak and restaurant experience I've had... in the country! I would go to Dallas just for Dakota's. Ask for a table waited on by Oscar - he's tremendous!
Tracy S. • Gennaio 28, 2015The quality of the food here is amazing. Had a breakfast burger with an English muffin and fried egg. The salsa verde fries are crazy good and the best tomato soup I have ever had.
c c. • Aprile 22, 2016Great taste of the steak with poblano pepper.
Kurt v. • Ottobre 18, 2017Try the Chilean sea bass! Or any of the bone-in steaks with the wild mushroom or lobster Risotto (best I've ever had). Or go with the Veal Osso Bucco, but don't forget the coconut cream pie!
Albert G. • Maggio 20, 2018Stop by and see Gene. Try the Enchiladas or Chicken Livers for a change. Very good and Also very cheap.
The Lovell Group • Gennaio 25, 2014So many great choices but you gave to try the Hawaiian Ribeye. #amazing
hiroticks • Giugno 12, 2017Great, new location. Parking is an issue, so bring cash to valet. Otherwise, beautiful spot, great service.
Justin L. • Maggio 20, 2019Love everything about it! Awesome bread to start, good salad, great fire grilled steaks, awesome sides.
Anand D. • Febbraio 6, 2017The starter bread is yum. Their queso with brisket is wow. And all their steaks are great and they are spot on how you want it cooked. The drinks are pretty neat too, they don't go easy on the liqor.
Kurt v. • Ottobre 5, 2015Excellent warmhearted service! A+ in every area. Go with the bone in rib-eye medium plus!
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