Jose C. • Agosto 24, 2014The best steak is the bone-in ribeye, medium rare. Best sides: flemming's potatoes, creamed spinach, and mushrooms. If not in the mood for meat, the chicken and swordfish are both amazing.
Maiddi P. • Novembre 21, 2017Cocktails & Appetizers are delish .. Great for a special occasion
Victoria B. • Febbraio 26, 2015Some pigs are fed only acorns their entire life & the product of this is Spain’s Nat'l Treasure-Ibérico Ham. Get it here,hand-sliced to perfection. They even brought the wood fired oven in from Spain!
Julieth C. • Gennaio 16, 2013Un rico vino J Hofstatter Pinot & Chicago Style Spinach Deli :)
Kathleen A. • Agosto 16, 2014I love Whisk! The risotto corn fritters, fried green tomatoes, shrimp & grits & tuna melt are my fave. Great beer selection & awesome service. Very friendly staff!
Dina A. • Maggio 21, 2010Order the Lobster & Crab dip. It's better than hummus. The Whiskey Sours are pretty good too!
Chandler P. • Dicembre 26, 2014So far I liked the potato skins with caviar, ordered the scallops entree, and the Mojito's are greeeat
ᔕᑫᑌᗩᗷᗷᒪY • Febbraio 14, 2016The little voice inside your head is telling you "burgers, burgers, burgers, burgers, burgers"
Peter B. • Dicembre 8, 2021They have a nice variety of Waygu steaks. If the price point is too high try a Waygu Angus Cross. Plenty of street parking.
Alex S. • Gennaio 7, 2017The best US food experience. I love that burguers! Until now the best of the world!
Diego N. • Gennaio 21, 2012This is the best itslian restaurant in town. It's my secret spot...shhhh!
laura f. • Marzo 16, 2017One of the best restaurants in Miami. You must try the risotto. With scallops, with short rib, with anything! And the Duck Salad.
Patrice G. • Agosto 15, 2022This amazing Italian restaurant that is better than any touting directly from Italy. Nino Pernetti brought the best recipes to Miami and has been a well respected establishment for the last 33 years.
Ignacio G. • Marzo 22, 2014A must - try the Lego My Ego Roll! Delicious
Kristen S. • Ottobre 5, 2012Excellent pasta dishes. Always ask for their specials. Very small restaurant that does get busy during lunch time. They also serve brunch on Saturdays starting at 10am.
Frank R. • Settembre 7, 2010Fettucinne Alfredo is amazing. Classic dish done perfectly.
Aaron L. • Novembre 26, 2012Cobb salad here is awesome, and a great deal for an expensive area. Miss Anastasia makes you feel right at home.
Marla O. • Agosto 29, 2018Delicious, laid back Argentinian restaurant. Order your food and then sit at any table enjoying a glass of sangria while you wait. My favorite dish is the grilled chicken with sweet potato fries.
Aubrey S. • Ottobre 7, 2013Place is in my top 5! Brunch love: Torrejas, Cap'n Crunch Pancakes, bacon, tots. Dinner: pasta carbonara is amazeballs as are all his dishes which rotate daily. Heavy, delicious, and delectable.
Jen M. • Novembre 21, 2015Large menu with even larger portions. Pro tip: split a meat entree with a loved one. Each entree comes with a side.
Amie • Febbraio 16, 2020Pork chops, steak, fried asparagus, potatoes au gratin and spinach all good! Great service!
Sara A. • Aprile 13, 2019Excelente, exquisito, delicado, buenos precios.. burrada antipasto, ñoquis de hongos. Salsa Gorgonzola, y el pasticho de la casa!
Tito O. • Aprile 15, 2012Amazing! The menu includes "Tiradito", peruvian raw fish with "aji amarillo" and some other ingredients..
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