Martin H. • Agosto 9, 2018The cheddar bay biscuit is the right combination of savory with a ground pepper bite. Good almond milk cappuccino too.
Laurie D. • Luglio 25, 2016Portabello Arugula salad with walnuts, dried cranberries and goat cheese. Ah-mazing! And a flat white, my new fav coffee choice.
Vicky C. • Agosto 2, 2013Turkey sandwich on focaccia makes for a perfect lunch
Alex M. • Luglio 21, 2021Kevin is the best, we usually having flat white and dirty chai latte! Always delicious!
Tom C. • Luglio 3, 2018Just a lovely place in the old heart of San Francisco start-ups. Now more of a home for VCs than for the companies themselves, this cafe is the new heart of the area. Cascara Fizz is great too.
Tom C. • Novembre 26, 2013Want to Shop Small, then Shop Small! A delightful cafe, wine bar and gourmet food store with even a deli counter (sandwiches/salads/sushi) that really has it all and epitomizes shopping "Small."
Josh H. • Marzo 27, 2017Really excellent food and atmosphere. Wait staff are really kind and considerate. The food is really freaking good. They have some great gluten free options as well.
板津 魁. • Luglio 4, 2017Great place to pickup a quick breakfast. Fresh orange juice and scone and Mediterranean bagel omelet a good way to start a day
Dawn D. • Marzo 14, 2012Can't go wrong with Piglet and Tomato Soup. Also the Mac & Cheese is heavenly!
Tal F. • Gennaio 30, 2010Their prosciutto is amazing. Try the souh beah pizza
Adam G. • Aprile 7, 2013Amazing food and ridiculously low prices. The restaurant is for a good cause and in a great neighborhood on the water. Must go! Ask me about it on Twitter - @Greenbaumer
Jesse A. • Luglio 24, 2015They make damn good sandwiches and for a reasonable price. One of the best little bodegas in the city.
Julia K. • Settembre 14, 2016Umm wow! My entree of nachos was enough for 4 people! So glad I didn't buy a main! It was huge and tasty! Lovely staff! Well priced.
Jenni L. • Agosto 23, 2013Great place to have breakfast for lunch while you space out into the bay, dreaming about sailing.
GourmetLive • Ottobre 17, 2010Saison might be the consummate San Francisco fine dining experience. Chef Joshua Skenes and partner and wine director Mark Bright describe the Saison experience as “rustic luxury.”
Chris N. • Settembre 21, 2014The burger is great - unique bun and toppings - but always check the daily specials. Weekend corn beef hash special is yum.
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