Mike M. • Maggio 3, 2017Awesome sausages. Bratwurst is delicious. Come get your wursts.
Maria I. • Luglio 25, 2016One of the best Barcelona-style tapas. Try grilled squid and especially creamy croquettes.
Ed L. • Dicembre 23, 2016The lamb dumplings were awesome! That and the cucumber salad might be future go-to
Erica D. • Settembre 6, 2017Fresh bagels daily. The chicken and egg salad sandwiches on a flagel are my go to!
Marco S. • Maggio 28, 2016Una vera pizza, finalmente! DA NON PERDERE! Personale simpatico e ospitale, un'esperienza italiana 100%
Tiago S. • Settembre 12, 2018Gelados c toppings, bolachas e chocolates
Luca C. • Settembre 2, 2013Ottimi i primi, ottima la carne, ottima carta dei vini ma il valore aggiunto e' Michele e il suo staff
Ilia M. • Maggio 16, 2014Really great omakase (chef's choice) experience. They opened a second place right next door - Tanoshi Bento - with the same menu and we reserved just an hour before. The young Korean girl is great
Ivana N. • Luglio 20, 2019Everything is delicious and vegan but my favorite are the summer roll and pasta al mafiosi.
Meghan M. • Aprile 17, 2018Lovely atmosphere will a chic, trendy vibe. Good place to grab a drink and a bite at the bar
Bryant B. • Giugno 11, 2015Great brunch spot. Had the skillet and eggs benny. Seems anything on the menu is worth trying.
Bruce T. • Febbraio 3, 2015Fabulous NYC transition. Visit this bar as it's known for featuring top music talents.
Harumi U. • Aprile 14, 2015The restaurant is inside Gagosian Gallery. Along with traditional sushi and entrees, you find some unique stuff like fish pasta. Desserts all have slight Japanese twist!
heather p. • Ottobre 15, 2010This is the most underated restarant in the city. The steak tartare is probably the best in the country. I've never had a bad meal here. Also, I've never had an issue with the servers being rude.
ℳ𝒶𝓎♍ • Marzo 31, 2022French Inspired gem hiding at 68th and Madison. This is the ultimate spot for an afternoon pick me up. Quite small but the variety of sandwiches & pasteries are wide and the coffee is rather excellent
Kiwi W. • Ottobre 4, 2016Incredible charcroute and pork shanks. Really great stick to your bones dishes and very friendly bar staff.
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