Mark B. • Agosto 6, 2017Upscale restaurant with very nice atmosphere. Specialize in Angus/Wagyu breeds that they supposedly raise. The 5 star Ribeye was outstanding. Tried the Bone Marrow on a dare and it was pretty good.
Chris R. • Ottobre 22, 2017They have a nice selection of only local (WA / OR) beer. The speciality pizzas are well done. I had the Spanish Steps, ole!
Katie Y. • Marzo 22, 2015Mediterranean food, garlic lemon chicken, gyro, falafel
Mouni R. • Luglio 29, 2016Great place with plenty of vegetarian options. Loved the avocado curry toast.
Lupita M. • Maggio 21, 2021Get the charred octopus! Perfectly cooked and tender! Overall the atmosphere was small and intimate, the food was good.
Matthew A. • Maggio 23, 2018Excellent selection of rotating taps! Staffed by a team of beer whisperers! Truly excellent food!
Mingfei Y. • Settembre 26, 2014Happy hour is great, don't ever miss rigatoni. For dinner, reservation is recommended. Rabbit meat dish is so awesome.
Kate • Novembre 3, 2015Came for restaurant week and was pleasantly surprised. Had the gnocchi, ravioli, papardelle, and rigatoni, and they were all freshly made and delicious.
Kaitlin M. • Gennaio 2, 2016A drink with 'Garden' in the name. Gin, egg whites, cucumber, and Himalayan sea salt! Fantastic and refreshing
Caroline T. • Marzo 16, 2015Great chicken + waffles and Mac n cheese on the brunch menu
Julie P. • Ottobre 7, 2014Great pizza and love that the drink menus are inside of children's book covers.
Sam S. • Novembre 29, 2015A great spot for late night cocktails and snacks. Friendly bartenders too!
LindaLou H. • Dicembre 10, 2013Cute, little speakeasy with fantastic drinks.
Danette S. • Agosto 13, 2017Brunch is phenomenal - original & delish plates, great service, awesome bevvies, comfortable price points.
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