Zach H. • Novembre 7, 2016Cozy spot in LES. Get all the tacos (hanger steak, chicken, fish), guacamole with pomegranate, and ask the bartender to make you a custom drink.
Marie L. • Gennaio 19, 2017Atmosphere and decor are perfect, love the crowd there, beware of expensive (but delicious) drinks
Katerina A. • Novembre 7, 2015Good coffee & what a great idea: pay $15, pet some cats & if you bond with one adopt it! They were all saved from euthanasia. Cat space is separated so the café is suitable for allergic people too :)
Angelina M. • Febbraio 7, 2016Everything is delicious. All homemade. Open until midnight daily.
Aditi L. • Settembre 12, 2017Love the Mediterranean style presentation. A little crowded so don't come with a group! The acai bowls are fresh & delicious
Sofia F. • Aprile 6, 2018Steak tartar, pork milanese and crispy grains were delicious. Small plates, small restaurant - go w/ 1 other person and share everything. Radish dish is worth skipping.
Prad N. • Luglio 1, 2017The black iced tea and the iced chai are both excellent. A cozy spot to chill in the afternoons.
Michael T. • Dicembre 20, 2014The burrata with pistachio and citrus and the chicken schnitzel were both awesome. Drinks were great too.
Sam J. • Febbraio 6, 2018Very interesting! And welcomed solo travellers happily sitting by the bar, get in early or book if you want a table but it’s something not to be missed
Steve D. • Agosto 5, 2019Having walked 3 bridges and many miles, you'll have surely worked up an appetite by now, so grab a quick, but filling bite here before you start drinking. Try the viagra empanada. You won't regret it.
Charlottes • Maggio 20, 2016Love the interior and the cherry shrub was sensational, esp with a good swig of vodka! Latkas and herring also hit the spot.
Jenny M. • Giugno 15, 2011Pretty much the best dollar oysters in town. Selection of two changes daily and goes way beyond Blue Points!
Dragos G. • Settembre 25, 2017Loved the Bourbon Vanilla Latte! Can get very busy in the morning (wait can be 10 min+)
Claire J S. • Giugno 17, 2015The namesake dish is its specialty: two fantastically flattened frisbees of tostones stuffed like a sandwich with roasted pork, grilled steak, or simply black beans, cheese, and avocados.
David R. • Marzo 25, 2015The lamb carpaccio, the terrine and the mushroom millefeuille (sup Pete Wells best NYC dishes of '14!) to start. And then the duck because obviously. Finish it with beignets.
Adam S. • Giugno 8, 2013Khao soi might be the best curry dish I've ever had. Pork jowl appetizer also banging, and unique.
Kidhack • Novembre 21, 2021This one man show was impressive, offering ramens with a variety of rich broths, a wide selection of toppings, and other tasty starters.
Melissa M. • Maggio 11, 2015It's a warm and airy space. The setas salteadas and the entraña were delicious. Our waiter was extremely kind and accommodating. Great dinner, definitely returning!
Shirin H. • Marzo 24, 2016Great addition to the NYC ramen scene! The curry ramen is unique - thick and flavorful.
Dan L. • Gennaio 18, 2016Great spot for a boozy time. Nawlins atmosphere, eclectic music and late night snacks. Try the pork dumplings and butterfly shrimp. They've got a pool table in the back.
Justin P. • Marzo 26, 2016The kachoori appetizer is incredible. Vindaloo brings the heat with an amazing balance of spices. Don't be fooled. This is not your typical delivery joint.
Sylvie H. • Gennaio 21, 2017Delicious, delicious lattes
Emily W. • Aprile 21, 2018Very adorable and good. Do an oden tasting (you get to make your own selections. I recommend the tomato and the mochi kinchaku) and an order of the super flavorful curry.
LaDawn P. • Novembre 5, 2018Excellent happy hour spot in LES! Drinks are great, service is attentive and the waffle fries are a good bar snack if you’re hungry
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