Eunice N. • Agosto 23, 2014Affordable braised pork rice. Pork is braised till soft and tender, could have the gravy with anything. Braised egg is a must!!! One of the must-dos if you're coming to Taipei.
Teri H. • Dicembre 18, 2017Lovely cakes, tarts and pies, good coffee & tea options, nice place to read or work
Raven A. • Gennaio 24, 2016Cozy & comfortable. Kind of between Taiwanese & Japanese, between restaurant and izakaya. Don't expect authentic food although this is in an old Japanese house. Roast strings, sake & dessert are good.
_ • Settembre 6, 2016The original location! Get the original dumplings, spicy pork and chives dumplings, and some fried dumplings of your choice! The line goes by pretty quick even with the queue.
Deborah T. • Gennaio 17, 2016Hidden gem for Taiwanese pork belly buns (gua bao). Best ones I've tried in the world so far.
Magdalena M. • Novembre 3, 2019Delicious haka tofu and green tea noodles. Great option to combine vegans and carnivorous.
Dan M. • Settembre 19, 2021chicken so juicy and skin is fantastic, also really impressed by the fries
Niqitta A. • Aprile 25, 2018Dough was yummy and the tomato base definitely different. Awesome!!!! Keep it up!
eifeh • Giugno 27, 2019My favorite sushi train joint in Taipei. Good selection. Good price. You can make a reservation on their app or head to the restaurant and grab a number. Dinner can be very busy with a long wait.
Constance |. • Ottobre 3, 2019Delicious peanut and black sesame tang yuan (favourite is peanut), super soft. Friendly and helpful staff.
Ruby H. • Settembre 9, 2014Freshly baked croissants! A great selection of coffee and the bakery menu is always changing. Surprise yourself!
lee E. • Giugno 19, 2019The drip coffee is good! the atmosphere is chilling and it’s comfortable to sit inside and enjoy chatting with friends.
Karina G. • Gennaio 6, 2016Pon de ring is where it's at. My favorite is the almond caramel. Flavors are seasonal.
Azliana Rashidah A. • Febbraio 2, 2019Very generous portion that I couldn’t finish mine. The beef is very tender like melt in your mouth. I like beef dumpling and taste good when you eat with soy sauce + sesame oil + vinegar + chili paste
Franklin H. • Giugno 4, 2015The definitive go-to for Taiwanese breakfast. The queue can be very long, but worth it. I recommend the sweet soy milk, fried doughnut-fritter, and egg pancake (add some chili sauce for a nice kick).
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