Suggerimenti per Negozio di dessert vicino a Zhōngshān Qū, Taipei

Elise • Giugno 24, 2018Not very impressive. You can find better shape ice and soy custard easily in Taipei.

Elise • Maggio 7, 2017Pick a chocolate cheese cake from here (to go is cheaper). You won't regret.💪😏

nitroso a. • Settembre 20, 2016路地裏の小さなお店。店内はおしゃれでした！マンゴーもぶつ切りで美味しかった！また行きたいです♪

James H. • Luglio 9, 2016焦香奶油鹽味磅蛋糕搭配他附的奶油蠻不錯的，鹹鹹甜甜，奶油沒了可以跟他多要，不搭奶油直接吃的話我覺得稍微有一點點太甜 | "萊姆酒漬葡萄做戚風" 好吃(附圖)，不沾奶油也不會太甜，奶油有帶一點酒味，沾了更好吃 | 一點半之後可以打電話排隊，到了會打電話通知，十五分鐘內到就好，今天一點二十幾去現場登記 (第十一組)，約三點十分排到

Lama . • Gennaio 24, 2019Best mille crêpes ❤️

Pinyun C. • Maggio 12, 2012丁香豆花＋粉圓＋花生超好吃

何封 😶 • Febbraio 12, 2012不同於日式的精緻甜甜圈，這甜甜圈香酥甜美，一口咬下的感覺好過癮！

Vicky C. • Dicembre 29, 2014冬天有草莓燉奶 夏天有芒果燉奶

Salvatore C. • Luglio 20, 2015da assaggiare tutto!!!!

Smith Q. • Giugno 2, 2014就 吃冰淇淋的地方，就這樣。

Weil S. • Gennaio 10, 2015Had stewed potato with sliced meat and a cup of matcha cafe latte. I felt that it's really overrated. Probably will be better if go for their desserts

Cannis C. • Aprile 25, 2018Best traditional bakery in town ! Pineapple cakes and 奶黃小月餅 are my favourite. Just be aware that they go stale quickly (advised to be 6 days for some pastries)

Lash • Giugno 20, 2012Cool afternoon tea place. Must make reservations though (4 of 4 petals via Fondu)

Angela L. • Maggio 4, 2019Love the atmosphere. Not crowded and noisy compared to most coffee shops. Perfect for studying.

Dan C. • Ottobre 10, 2010Best ice cream!

eifeh • Febbraio 15, 2019Tasty gelato! Flavors change daily. Check their facebook or Instagram for flavors of the day. Friendly service. Can taste test all flavors. Matcha, osmanthus chocolate and black sesame are delicious!

Isaac C. • Aprile 26, 2015低消一杯飲料也可以，害我剛剛在算有沒有夠170

Lash • Giugno 16, 2012Decent Taiwanese dessert (3 of 4 petals via Fondu)

J • Dicembre 23, 2017A slide of chiffon cake with cream costs $90 NTD.

Ruby H. • Settembre 9, 2014The owner is a NTU graduate with a master's degree from RSM. Desserts just happen to be her passion. Non-genetically modified Canadian soy beans used here people! Must try the soft herbal jelly.

Vivien T. • Settembre 22, 2014Nice place! Very delicious! Not only desserts but also meals!