David F. • Febbraio 5, 2012Egg sandwich with bacon is a must. And the brussels sprouts. Mmmmm.
Amelie B. • Febbraio 23, 2017Amazing. One of my favorite spots in NYC. Great tasting menu; and the chef himself comes check everything is perfect at your table
Jenn • Ottobre 7, 2011What a great place. Lamb Tartare - to die for! Great wine by the glass selection. Everyone is friendly and the space feels homey.
Lisa M. • Dicembre 9, 2010Here on opening night and the chilie is superb, steak tar tar is a must-share and ambience is fabulous
Heath T. • Dicembre 12, 2022Love this place! Phenomenal food, friendly, attentive service, great cocktails/wine list, and chill vibe. Short ribs, agnolotti, and the malted chocolate is our go to order. Great brunch as well!
Sean Z. • Settembre 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
James K. • Gennaio 19, 2023Killer vibe, excellent service and phenomenal cuisine. Some highlights include Tomahawk steak, bolognese and the star of the show was the duck meatloaf. Enjoy!! 🍸🍷🥩🍝🦆
Simran D. • Febbraio 15, 2023I liked the mushroom spring rolls a lot & the ceviche/clams. The crispy rice & squid pasta was also good
Kellie • Giugno 22, 2019French toast was awesome and place is small but super cute. Drinks are good but a little slow for a “bottomless brunch”
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