Suggerimenti per Nuovo ristorante americano vicino a Tribeca, New York

San S. • Settembre 12, 2022Great food. Beautiful ambiance inside and has a great backyard for dinning. Inside hotel and there’s a speakeasy inside the hotel as well.

Michael H. • Febbraio 12, 2023Everything. Everything is good here.

Ben B. • Marzo 16, 2023Amazing food and service! Try the Brussel sprouts salad

HOBNOB Magazine • Luglio 1, 2012Cute townhouse with many cozy, dim lit spots for sipping and eating. Burrata with Proscuitto, steak, fish, and the banana peanut butter cake for dessert.

Jen B. • Febbraio 11, 2017Excellent food, great space and lovely service... albeit a bit pricey. Start with a cocktail, and strongly consider the gnocchi and schnitzel in your order.

Channy M. • Gennaio 25, 2015The duck and waffle is also AMAZING!!

Biana • Luglio 19, 2021Nori chips, big eye tuna, green asparagus, tuna toast, chu toro all great delicious. The navel Orange and cheesecak are amazing deserts.

Bitches Who Brunch • Settembre 16, 2015We definitely suggest trying the hot fried chicken with honey butter biscuits and slaw. They have our token Southerner’s approval!

Amanda R. • Ottobre 29, 2018Great addition to Fidi! Food was amazing. Gratuity already included. Must get the vanilla soufflé! Views are incredible from both sides.

Tyler W. • Gennaio 16, 2012Get the beats. The butternut squash cake is seriously good as well.

Michal • Febbraio 23, 2019amazing flavors. killer playlist. get the wine pairing.

IrmaZandl Z. • Ottobre 13, 2017love this spot. the freekeh bowl is amazing - if you like spicy food, add some hot sauce to the freekeh.

Giacson • Settembre 12, 2023Locale per bere e stuzzicare qualcosa. Ambiente particolare con posti a sedere all'aperto. Cucina filo messicana e colazione servita tutto il giorno. Ottimo per gruppi e single

Alyssa W. • Maggio 7, 2018we got the brussel sprouts, mushroom flatbread and arugula salad and it was pretty good.

David F. • Febbraio 5, 2012Egg sandwich with bacon is a must. And the brussels sprouts. Mmmmm.

Yuval N. • Agosto 17, 2014(Daniel E)

Christian d. • Febbraio 28, 2017Dried Aged Ribeye é fantástico! Recomendo muito!

Kate • Marzo 7Had a wonderful time - great ambiance, service and food. Loved the scallop, shrimp and grits, and poached pear dishes in particular

Heath T. • Dicembre 12, 2022Love this place! Phenomenal food, friendly, attentive service, great cocktails/wine list, and chill vibe. Short ribs, agnolotti, and the malted chocolate is our go to order. Great brunch as well!

Monica D. • Marzo 27Loved the chicken liver, pork chop and mushroom Mille feuille

Jordi J. • Ottobre 26, 2014El restaurante con mejores vistas de Manhattan. Caro pero relación calidad precio excelente. Muy recomendable para una cena en pareja.

Josh F. • Febbraio 3, 2017A unique, fun environment to grab a bite to eat before making your way into the movie theater. Food is good and the ambiance is fun. Service needs an upgrade.

Jenn • Ottobre 7, 2011What a great place. Lamb Tartare - to die for! Great wine by the glass selection. Everyone is friendly and the space feels homey.

Emma • Ottobre 26, 2017Amazing vegan pizz

Karen • Agosto 27, 2018Service is excellent; the food is good. Highly recommend getting the sliders and fried chicken sandwich. The calamari is pretty good, too.

Lisa M. • Dicembre 9, 2010Here on opening night and the chilie is superb, steak tar tar is a must-share and ambience is fabulous

Vikki P. • Gennaio 15, 2013Larger room by Manhattan standards. Clean and very quiet at back on 4 th floor. Staff super helpful and Nick the bartender us charming. Nice location too. And as everyone notes free WiFi and breakfast

Sean Z. • Settembre 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.

The Corcoran Group • Marzo 18, 2011Excellent service and magnificent food. You must try the Mac ‘n Cheese. Other worthy options are the Lobster Bisque, Crab Cake and Tuna Tartare.