Andi P. • Aprile 9, 2017Delicious craft cocktails, the duck hash was excellent. The service was great.
Naywri W. • Luglio 11, 2017I started out with house made chips and they were great. Then I had the ML slider that came with cheese and their house made ketchup. It was very good.
Murat • Giugno 25, 2023Close to park, in a lively area. Food is delicious. Crab cake is exceptional. Outdoor seating is available in good weather. Staff is extremely nice, kind and welcoming. Always a line, waiting is short
Lauren M. • Febbraio 25, 2020So much fun! The perfect place for double dates or groups. Ask for a spot upstairs for a killer view of the river and city!
Allison K. • Gennaio 3, 2015Their buffalo wrap is awesome and the tots are a must!
Patrick V. • Novembre 29, 2011For breakfast, the sausage, egg and cheddar sandwich is highly underrated.
Jeff R. • Gennaio 14, 2015Great beer selection. And nice and cozy in the winter
Adam B. • Agosto 22, 2019This is really a hidden gem in the loop. It's never incredibly busy so it's easy to get a table at the last minute, and the food/service is always outstanding.
Michael L. • Novembre 10, 2021Service was almost agressively good -- a great place if you want that chain fine dining experience. Can't beat the bone-in filet
Sydney W. • Aprile 15, 2010Cajun ribeye FTW! Also, the grilled asparagus with balsamic glaze is delish.
Adrian W. • Luglio 11, 2010Amazing steaks, seafood, and pastas. Casual yet classy, no reservation required. And don't forget to leave room of desert, all are delicious but big.
Redeye Chicago • Settembre 23, 2014This cafeteria-style restaurant offers myriad options spread between seven stations, including 12-inch wood-fired pizza with wild mushrooms, plus a rotating selection of entrees each week.
Patrick S. • Luglio 24, 2015Excellent food! Great patio view of the skyline. Great wine and beer selection. A lot of seafood selections.
Ryan K. • Luglio 1, 2011Cosi makes their own flatbread and pita chips that are to die for. Try getting the roast beef and brie on wheat flatbread - it's to die for!
K A. • Novembre 10, 2013The California Rolls are made from real king crab! Its amazingly delicious!
Chicago Tribune • Maggio 14, 2015Drink this: O'Leary's cow, an elevated take on the Manhattan combining Bulleit Bourbon and Glenlivet 12 Year Old Whisky with amaro, flamed orange oils, maraschino liqueur and a hint of smoke.
XMNDA C. • Dicembre 11, 2014Tilapia Tacos are AMAZING! (Oh and the drinks are ridiculously cheap for what is given.)
John W. • Marzo 7, 2017I love that they have breakfast and its double deck style seating. Great place to start my day. H/m/e/s on bug regular bread with hot peppers and mustard.
Ky S. • Aprile 8, 2013The Lemongrass Chicken and Orzo soup is my favorite - always watch for it. And they're just so darn nice!
bauhausblack • Aprile 23, 2011Great home-style cooking like meatloaf and mashed potatos. The swedish meatballs are great! Also has sandwiches and burgers. Basically is a food court with home- cooking! In basement level.
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