Robey Martin • Dicembre 23, 2012Anything Lamb. The maple mousse for dessert. Get a bottle of wine- dinner takes a little time from kitchen to table.
Chad W. • Marzo 19, 2016Opening night was amazing. I highly recommend are the Octopus Carpaccio, Mussels, Tuna Tartare, Hearts of Palm, Scallops, Rockfish and for the love of your food coma get ALL the desserts.
Chip T. • Aprile 13, 2010Check out their monthly beer dinners where they pair some of the best food in town with regional brews. A great deal and awesome food. This month is Southern Tier Brewing, can't wait.
Sarah • Marzo 9, 2019Their chili is so delicious! Best I've had. The grilled cheese was a bit too crunchy for my tastes. The cocktail menu changes by the season.
Rian M. • Novembre 2, 2013Get the shrimp and grits for dinner and the key-lime pie for dessert! So yummy
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