Serious Eats • Agosto 18, 2011We love the morning bun, a croissant dough snail with a sprinkle of cinnamon-sugar; the liege waffle, with soft, elastic dough, pearls of sugar, and a perfect crust; and an actively buttery palmier.
Buford B. • Luglio 6, 2022Place to go for Brooklyn Blackout cake and some of the best (American-style) muffins in New York. Get some and take them to nearby Prospect Park.
Mary M M. • Giugno 7, 2015large variety of cookies, breads, cakes, and other baked goods. the items I've tried are not overly sweet (like traditional American bakery items), which seems more European. great with coffee!
The Corcoran Group • Dicembre 4, 2013One of our favorite markets in Park Slope to pick up staples. It can be tough to navigate the crowds, but it's worth it for the inexpensive prices and great selection of fresh fish.
Farid L. • Febbraio 16, 2014Great way to start the day before heading over to bogota Latin Bistro on 5th avenue to keep it going
Ingrid S. • Febbraio 25, 2013Seriously some of the best bagels in the city. I have it as a tie with Bagel Factory, which is less chewy & more flavorful. But the cream cheese & softness of the bagels keep me coming back.
Michelle C. • Settembre 9, 2017Pretty solid spot for a breakfast bagel with a massive selection of bagel and cream cheese varieties. The only downside is that they don't have any vegetarian "meat" like Roots Cafe.
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .