Rick B. • Maggio 21, 2017Delicious soups - both matzo ball and kreplach. The Turkey Pastrami sandwich is outstanding, but half a sandwich is plenty when combined with soup and a potato pancake
Jonathan S. • Marzo 13, 2018I had the French toast with blueberry cream cheese. Delicious! Huge portions, so you might want to share.
BigTab R. • Marzo 21, 2019They discontinued the Cap’n Crunch, raspberry bismarck, and coconut cream flavors 😭
Scott D. • Maggio 27, 2019Great coffee, assortment of teas, and baked goods. Staff is friendly and it has a nice community feel.
Ada C. • Agosto 29, 2020Awesome brunch deal: $30 for an entree and bottomless mimosas for 2 hours. Great service and the brunch is good too.
Steven V. • Aprile 30, 2023Great beer selection, great bartenders, tons of South Loop neighbors, and quick inexpensive pizza
Jenn L. • Giugno 13, 2016New location Same great Portillos service. Glad to have them in the south loop
Heather F. • Luglio 30, 2016The mashed potatoes and lemon herb chicken thighs are delicious! Great skyline views and nice patio, but they keep the inside temp way too cold!
Luis S. • Settembre 2, 2016Experimentando a pizza tradicional de Chicago - deep dish pizza!
Rashaunda T. • Maggio 7, 2017The passion fruit margarita is delicious and the the salsa is so dang good!
Luiz E. • Settembre 8, 2014Sushi is good, but many other hot dishes including the appetizers are awesome. Bacon-wrapped tomatoes, lollipop chicken and spicy ramen.
Ebrahim B. • Novembre 7, 2015Huitlacoche and flor de calabasa quesadilla !! Fresh thick tortillas unlike any I've had before! Huge lines!
Susan W. • Agosto 8, 2014The wait was long, but the payoff was great! We ordered a large deep dish pepperoni for 2 adults & 2 teen girls, and we ate every bit! Wow!! Best deep dish we've had. Ready to go back in a downtime.
Justin K. • Agosto 26, 2020Everyone talks about the mozzarella sticks - they are a must! We enjoyed a half and half pie with pulled pork on one side and sausage on the other.
Tru W. • Giugno 17, 2012The staff is amazing very friendly great food one of the best and I dine out alot luv it
Edgar C. • Febbraio 9, 2016Its a good restaurant in a one of the best hotels
Brian C. • Novembre 20, 2016Saw them making the roasted potatos with giant sprigs of rosemary in the AM. Went back at lunchtime. Had the breakfast dish with eggs, bacon, toast & delicious rasted potatos. Homemade jam was great.
Linda C. • Novembre 30, 2017Stuff shells, baked clams, peppers stuffed with sausage, scallops, Nana’s gravy.
Maxwell S. • Dicembre 16, 2019Fried Pickles are great. Burger was delicious and they have a great selection of craft beers & cocktails.
Jerome K. • Gennaio 8, 2012The chorizo burger with egg and ancho-chile sauce was straight fire (very delicious)!
Jon B. • Dicembre 12, 2020The dumplings starter is absolutely fire. Also had the Reuben, which was also excellent. The place puts out some great food to partner with its excellent draft beer list.
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