Suggerimenti per Ristorante italiano vicino a SoHo, New York

Gianluca T. • Giugno 28, 2018Ottima cucina e ottime materie prime. Personale cordiale e preparato

Dan F. • Ottobre 8, 2014Razor Clams and Stracciatella Cheese Toast were phenomenal. Great music - 90s Hip Hop

Daniele P. • Agosto 14, 2014La veneziana era perfetta se chiudevi gli occhi mentre la degustavi potevi sentire lo rumore del tram di Milano ..... Caffè perfetto

val h. • Agosto 21, 2020Cacio e pepe, meatballs, cocktails!

Marco P. • Agosto 27, 2013Tutto eccellente! Cibo, servizio e location impeccabili. Porzioni abbondanti, consiglio i primi.

Nikos B. • Marzo 14, 2018Get the paccheri pasta. Not to share! And the chocolate torta for dessert!

hania a. • Febbraio 27, 2018Excellent service and the food was good. The menu is different than the one in antibes. We ordered arugula salad and melanzanie pizza margarita and arrabbiata👌🏼

Enrico Z. • Gennaio 19, 2015Locale molto cool!! La pasta è buona e il vino anche. Tutte le volte che sono a NY ci torno!

Atti J. • Agosto 29, 2015Entrambi i ristoranti sono veramente con cucina italiana fatta da cuochi italiani. Consigliatissimo! Provatelo!

Leatrice J. • Ottobre 9, 2020Everything was simply delish. We enjoy the deal for two

Teddy • Marzo 14, 2010many delicious pastas to choose from, you can never go wrong with the fusilli della linda

Joe R. • Ottobre 26, 2012authentic italian sandwiches. the pinocchio (on semolina with hot peppers) was delicious. cash only

Noah W. • Dicembre 31, 2023The 5 course tasting menu with wine pairings for $130 is a great experience and value. The pasta, of course, steaks the show.

Jane H. • Gennaio 14, 2019Great for lunch (lunch specials everyday) and dinner. Friendly Italian staff and good pastas.

Gregory F. • Dicembre 9, 2019Everything is good here, from the complimentary flat bread to the dessert. Go with five (or four hungry) people and order the whole menu

Michelle W. • Novembre 13, 2023the shrimp pasta is 10/10. Also loved the branzino. Decor and vibes are the star

Eduardo R. • Marzo 3, 2019Great vibe and service. Tuna Tartare, baked crab pasta and Schnitzel are spot-on

Tonie W. • Dicembre 23, 2018Great little hidden gem. Dishes celebrate the purity of the ingredients. Service was amazing, including a sommelier who recommended the best pairings. Get in before it’s “discovered”!

Mike F. • Giugno 17, 2023The lasagna and Iberian pork chop were both exceptional

Clara E. • Dicembre 13, 2023Very good food, Probably better than the other one around flat iron I think

Jasmine M. • Luglio 9, 2022Omg everything was so good. Calamari was crispy AND juicy. Aragosta lobster pasta was delicious.

Elizabeth B. • Maggio 9, 2020Bradys truffle duck alfredo pasta and creme brulee

Ashley L. • Ottobre 16, 2019Best parm, veal is bone in 😋

Andrew F. • Dicembre 5, 2015The vertical garden was the best. Great feature! Staff very attentive. Food was good.

Robert M. • Marzo 22, 2018Pasta is awesome and the constantly changing menu shows great creativity and skills from the chef. Wednesday’s they also have risotto. Great interior design and vibe. Try the Affogato for dessert

David T. • Ottobre 24, 2014Amazing space to cook or host event in...completely awesome...my mind is still blown