Suggerimenti per Nuovo ristorante americano vicino a SoHo, New York

Bitches Who Brunch • Settembre 16, 2015We definitely suggest trying the hot fried chicken with honey butter biscuits and slaw. They have our token Southerner’s approval!

San S. • Settembre 12, 2022Great food. Beautiful ambiance inside and has a great backyard for dinning. Inside hotel and there’s a speakeasy inside the hotel as well.

Biana • Luglio 19, 2021Nori chips, big eye tuna, green asparagus, tuna toast, chu toro all great delicious. The navel Orange and cheesecak are amazing deserts.

Ben B. • Marzo 16, 2023Amazing food and service! Try the Brussel sprouts salad

Tyler W. • Gennaio 16, 2012Get the beats. The butternut squash cake is seriously good as well.

IrmaZandl Z. • Ottobre 13, 2017love this spot. the freekeh bowl is amazing - if you like spicy food, add some hot sauce to the freekeh.

Christian d. • Febbraio 28, 2017Dried Aged Ribeye é fantástico! Recomendo muito!

David F. • Febbraio 5, 2012Egg sandwich with bacon is a must. And the brussels sprouts. Mmmmm.

Jen B. • Febbraio 11, 2017Excellent food, great space and lovely service... albeit a bit pricey. Start with a cocktail, and strongly consider the gnocchi and schnitzel in your order.

HOBNOB Magazine • Luglio 1, 2012Cute townhouse with many cozy, dim lit spots for sipping and eating. Burrata with Proscuitto, steak, fish, and the banana peanut butter cake for dessert.

Heath T. • Dicembre 12, 2022Love this place! Phenomenal food, friendly, attentive service, great cocktails/wine list, and chill vibe. Short ribs, agnolotti, and the malted chocolate is our go to order. Great brunch as well!

Michal • Febbraio 23, 2019amazing flavors. killer playlist. get the wine pairing.

Channy M. • Gennaio 25, 2015The duck and waffle is also AMAZING!!

Michael H. • Febbraio 12, 2023Everything. Everything is good here.

Yuval N. • Agosto 17, 2014(Daniel E)

Monica D. • Marzo 27Loved the chicken liver, pork chop and mushroom Mille feuille

Vikki P. • Gennaio 15, 2013Larger room by Manhattan standards. Clean and very quiet at back on 4 th floor. Staff super helpful and Nick the bartender us charming. Nice location too. And as everyone notes free WiFi and breakfast

Lisa M. • Dicembre 9, 2010Here on opening night and the chilie is superb, steak tar tar is a must-share and ambience is fabulous

Emma • Ottobre 26, 2017Amazing vegan pizz

Jenn • Ottobre 7, 2011What a great place. Lamb Tartare - to die for! Great wine by the glass selection. Everyone is friendly and the space feels homey.

Giacson • Settembre 12, 2023Locale per bere e stuzzicare qualcosa. Ambiente particolare con posti a sedere all'aperto. Cucina filo messicana e colazione servita tutto il giorno. Ottimo per gruppi e single

Sean Z. • Settembre 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.

Afro l. • Febbraio 17, 2013Super fresh oysters, must try the fettuccine with clams and grab a beer with that. Frindly staff will def return!

Kate • Marzo 7Had a wonderful time - great ambiance, service and food. Loved the scallop, shrimp and grits, and poached pear dishes in particular

Fatima A. • Agosto 21, 2019Great food & coffee. Perfect for breakfast/lunch/dinner.

Amelie B. • Febbraio 23, 2017Amazing. One of my favorite spots in NYC. Great tasting menu; and the chef himself comes check everything is perfect at your table

Giacson • Giugno 22, 2015Provati i ravioli alla ricotta e l'hamburger con guacamole. Ottima qualita' e presentazione anche se la montagna di parmigiano sopra entrambi i piatti non era necessaria! Servizio eccellente e rapido

Amanda R. • Ottobre 29, 2018Great addition to Fidi! Food was amazing. Gratuity already included. Must get the vanilla soufflé! Views are incredible from both sides.

Justin B. • Settembre 2, 2014Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.

Katherine C. • Settembre 13, 2019Reasonably priced tasting menu (but don't expect to be stuffed afterwards). BYOB!