Guy F. • Luglio 14, 2020Fantastic view on the roofs of Paris and the Eiffel Tower. Fine gastronomic cuisine with modern twists
Najla A. • Gennaio 17, 2020Love the atmosphere and the food , the latest addition to the big mamma’s group restaurants
Fabio T. • Ottobre 16, 2018Ótimo lugar, não é tão caro, atendimento excepcional e a comida maravilhosa ....
Sherry J. • Giugno 16, 2018One of my most fav dinner spots in Paris! The waiter is extremely helpful and friendly!
RamXII .. • Gennaio 13, 2016Amazing Patisseries! Try the Paris-Brest, one to not miss! Every time I am back to Paris, I have to stop there...
Jean-Sébastien C. • Marzo 9, 2018Excellente adresse ! Plats fins et surprenants, et des vins extras pour aller avec. Ne pas hésiter à prendre le menu dégustation le soir.
Hena P. • Giugno 2, 2018Очень уютный, типично французский ресторан! Кухня - не передать словами, настолько вкусно, что просто шок! Обязательно советую попробовать яблочный тарт - это нечто!
Marc K. • Dicembre 9, 2014Korean Ravioli followed by an amazing spicy miso and you have to try the tartare! The service is also super friendly and efficient
Almog T. • Gennaio 19, 2017Very calm for an afternoon charcuterie and glass of wine, between servings. The wine is excellent, large verity, the staff is nice and helpful. I ate the red tuna charcuterie and enjoyed every bite.
Simon O. • 1 settimana faOne of the best brunch places around and maybe in the whole city. A line at the door is possible but it moves quick. Or just come outside of the busy times. The pancakes here are delicious!
Xavier S. • Marzo 4, 2013Enfin à Paris les terroirs ont la parole ! Et quelle éloquence dans les saveurs...
Ana Paula R. • Marzo 19, 2013Eu amooo o croissant com amendoas!! As baquetes recheadas sao um espetaculo tambem!!! A minha favorita e a com gorgonzola e emental!! Perfeitaaaa!!
Manar Alghafis • Luglio 29, 2021Best burgers in Paris I like my mac without onions , Mac n cheese & guacamole were superb !
Tobias G. • Novembre 19, 2014The best galettes and crepes (even sandwiches) you will find in the whole of France. All bio ingredients and prepared with love. Long lines except on weekdays after lunch. But so worth it!
Stanislas A. • Novembre 24, 2015Ambiance épurée, cocktails divins et pizzas à base de produits hyper frais, on se sent bien dans cette nouvelle pizzeria... Et pour garder un souvenir mémorable, le meilleur banana split du monde!
Pauline P. • Settembre 26, 2013Excellent restaurant ! Gros coup de coeur pour l'onglet de boeuf aux girolles et petites pommes dauphines <3
Alp M. • Aprile 16, 2022The artichoke, the salmon, the rib eye and also the pasta with lobster were fantastic. Debonair stuff plus good food!
Anastasia E. • Dicembre 30, 2015Amazing bento lunch for 13€. Everything is very fresh and le fondant au chocolat is cosmic. Servers are nice. I'll definitely try this place for dinner.
Corentin C. • Novembre 6, 2018If you want to discover breizh culture it's the best place. You will be able to taste traditional receipt in a modern way. Go there for lunch during your visit of the 6th district-the terrace is nice
Umut • Agosto 12, 2017We had dinner there with family. Home made pasta was extremely delicious. Fully recommend it. Pizzas were also very good. Full recommendation from me and the family.
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