chris c. • Febbraio 13, 2010take home some of their pizza dough (only $3.50) and bake your custom creation at home. delicious and super simple.
clare m. • Agosto 20, 2013the small green salad is massive and delicious with the basil vinaigrette. pair with a slice + beer = happy times.
Bohdan H. • Giugno 13, 2015The best place to have a deep dish pizza in San Francisco. Try Little Star, you will never find the same in any other place.
Luke B. • Agosto 27, 2016Their Grandma slice (a thin, chewy-crisp square style of pizza) is unique. They top the focaccia-like bread with a layer of garlicky sauce, slices of mozzarella, chunky tomatoes and a drizzle of pesto
Violet S. • Aprile 18They serves pizzas with perfectly thin and crispy crust, and the cheese melted in my mouth. Really appreciate their attention to detail in each topping! Highly recommended!!!
Spoon University • Maggio 6, 2016Their thick-cut toasts are generously smothered with anything from sweet seasonal preserves or savory cream cheese and herb blends. Get a cup of Four Barrel coffee to go with for the photo aesthetic.
Dalì-La R. • Aprile 20, 2018Finalmente una Signora PIZZA! Stile napoletano impeccabile, scegliete la margherita e rimarrete senza parole! Bel posto intimo e ottimo servizio!
J J. • Giugno 4, 2016One of only a couple of pizza places in SF that comes close to what they do in NYC. Order a whole extra cheese pie to-go for an optimal experience.
Tasting Table • Luglio 30, 2012Don’t miss out on the porchetta sandwiches. The chopped chunks of tender, deceptively lean meat are scented with rosemary and riddled with bits of crisped skin:
Joyce P. • Ottobre 5, 2016Pizza maravilhosa, ótimo atendimento
Danielle E. • Marzo 5, 2018Authentic spot in a sketch area! You will be served "pinsa's" not pizza. Essentially a pizza on a pita like flat bread. Roman style and v. unique. Would recommend trying as it is something different.
Cara F. • Giugno 16, 2014Prosciutto pizza...bellissima!!
Yve F. • Febbraio 16, 2015The portions are HUGE - so be prepared to take home some leftovers. Everything on the menu is great, but also try their cocktails.
Renato H. • Agosto 22, 2014Pizza, calzones
Jaiy B. • Settembre 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!
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