Alicia G. • Giugno 28, 2013The potato crusted calamari is amazing! I loved it!
The Wall Street Journal • Gennaio 8, 2015The atmosphere wavers between chic and bistro, but the menu is a showcase of intricate combos. Try the chilled sweet corn velouté with avocado and heirloom tomato for a smooth, complex meal.
Maren H. • Febbraio 4, 2012Try the Escargot With Polenta - Delish! Basil fed escargot with cauliflower, garlic and sprouts On a bed of cheesy polenta
Dan F. • Maggio 2, 2016Solid modern American fare. Especially good on a warm night when they open the garage door.
Lilianna B. • Febbraio 18, 2012The bloody Mary is amazing. Love the grilled cheese/fried egg sandwich.
Morgan M. • Marzo 27, 2011The crunchy blue is delicious! This restaurant has a very cool atmosphere..
Tony • Ottobre 25, 2011Skip the sushi and order from the Chinese menu. I would highly recommend the schezwan scallops.
Cari M. • Aprile 8, 2014Great portions for your money. We loved everything we tried and we tried a lot! Everything was fresh and service was awesome. Top pick: "Golden Dragon Roll" - salmon on shrimp tempura.
Dayton H. • Maggio 11, 2013Great food, very affordable, and a friendly atmosphere. One of my favorites.
Nicole K. • Giugno 15, 2014Go early or make a reservation, it's busy but it's worth it. Reservations for 6 or more.
Craig D. • Giugno 17, 2014Great service, great atmosphere, great food! Blue cheese potatoes, and filet was on point!
Ryan N. • Dicembre 19, 2011They get backed up but they are always friendly especially if you are a regular visitor.
Todd S. • Maggio 14, 2010I really love the hot grilled sandwich here. The specials are usually great too.
Out2Lunch • Gennaio 6, 2019Wonderful food. Described as southern French country region along with northern Spain. Really enjoyed our selections.
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .