Aaron • Gennaio 7, 2020Recommended Dishes Accara; suya brochettes; Senegalese empanadas; Afro-Fusion Express Bowl with turmeric fried rice, black-eyed-pea stew and jungle curry; Sahara sandwich; Moroccan vegetable tagine.
Steven V. • Giugno 9, 2014The best place in town for either a nice meal or wine and snacks. They have an amazing selection of wine, cheese and dried meats for their bar snacks as well as a great dinner menu.
Racky R. • Maggio 31, 2015Come here for a lunch on a work day in this busy neighborhood, and you'll discover delicious food at cheap prices.
Anika D. • Novembre 17, 2017The fish fataya was delicious. Especially with spicy African sauce! I also enjoyed the lobster and shrimp salad.
Ari J. • Gennaio 28, 2011The peanut sauce/lamb stew is amazing.
Heather • Luglio 16, 2015Love this Harlem oasis and its vibrant flavors! Can't go wrong with anything but stuffed flounder is a must.
Evelyn T. • Settembre 15, 2017Tasty Senegalese food with big portions! Staff are friendly, so are the patrons! My favourites are fried tilapia & grilled lamb (with various sides to choose from). Don't forget their homemade juices!
Magdalene P. • Marzo 24, 2014Lamb, lamb & more lamb, in the best of ways! Try the one in a peanut sauce. Also, didn't try it, but the whole red snapper looks great. Plus, the guinea hen was delicious. Nom nom. Expect a wait.
Yueyue G. • Maggio 7, 2018Waiters seem to have never worked in a restaurant before, asked me 5x to repeat my drink order. Chicken tajine is pretty good but otherwise unimpressive
Noah W. • Ottobre 18, 2015Best Ethiopian food in NYC. Get the vegetarian combo or the meat combo and eat like a king. Honey wine is a tasty treat, too.
Will K. • Gennaio 8, 2018Excellent portions and great variety of food
Margot M. • Dicembre 18, 2014Delicious food and a great happy hour. They have a full vegan menu! You can easily split an appetizer and an entree with your date. Ask for the full teff injira and be amazed.
Village Voice • Agosto 15, 2014This Ethiopian restaurant boasts an amazing vegetarian combo of seven dishes, including azifa-a cold lentil salad flavored with ginger and mustard that climbs right up your nose.
Village Voice • Gennaio 3, 2011Their Misir Wot (Split Lentils are stewed with onion, garlic and blend of mild Ethiopian herbs) and Menchet Abesh Wot (Lean Beef grounded and cooked in mild green pepper sauce, red wine and jalapeno a
Vivienne G. • Agosto 10, 2014Get the meat + veggie combo or just the veggie combo. Can't really go wrong. Any cuisine that encourages eating with one's hands is my kind of cuisine. Also, honey wine = ❤️.
Serious Eats • Aprile 23, 2013The Vegetarian Combo piles include beets, red lentils, yellow split peas, cabbage, gomen (collards cooked with garlic and onion) and shiro (ground and spiced chickpeas) sitting atop injera.
سليمان • Luglio 16, 2017Massive delicious portions, lots of variety, get a mix platter and the Ethiopian honey wine. Extra injera is cheap
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