Juan C. • Dicembre 27, 2014Their western Omakase is amazing.... Ask for Uni on the side, is pretty good.
CP • Dicembre 31, 2016Small restaurant that often has a wait list so make reservations in advance. Take out is available. Food is pretty good and you'll find some authentic Chinese dishes here.
Brent • Aprile 4, 2011Go early (like 5pm) on weekends. The line gets ridiculously long after that. Go for the salt and pepper lobster. $10.95 when you buy another entree.
Jenny C. • Luglio 14, 2015Fish & meat jun plates and of course with kimchi, tofu, and rice
Shayvon K. • Ottobre 15, 2013Get the bim-bim-bap and spicy pork. It's the only thing my husband and I always get
M T. • Agosto 12, 2014The ambiance and food here are beautiful! The cold ramen was perfect for lunch on a hot day.
ᴡ C. • Marzo 30, 2011I'm a California Roll type of guy and they have one of the best ones I have ever tasted. You can't go wrong with real crab. Other rolls were good, fresh fish. Did not like the spicy scallaps though.
Jole P. • Marzo 18, 2021Amazing service (the ladies there are so sweet) and definitely get the combo sashimi plate and soju cocktail
Electric B. • Maggio 11, 2013Mix and match with their mixed plate option. Chow fun noodles on the plate bottom automatic.
Art O. • Settembre 10, 2011Honey dew bubble tea delicious.
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