Emily B. • Aprile 9, 2014Loved the lollipop roll! Definitely deconstruct it to get all the individual tastes at least once!
Joshua N. • Marzo 16, 2013Order: baked mussels, spicy scallop roll, crab hand roll; nigiri: tataki albacore, sake, hamachi, unagi, uni (if available), saba; bonus: mango salmon roll.
Natalie B. • Marzo 30, 2018Wagyu sashimi is incredible. They have a great selection of premium sashimi like salmon belly and fatty tuna belly.
Gregorio L. • Aprile 11, 2018Nigiri were amazing; I especially recommend Blue fin toro, sake (salmon) toro and Nasu (eggplant), as well as the mixed sashimi
Kat . • Luglio 14, 2019Amazing quality! Chu-toro, Tennen Hirame, Hotate, Ikura w/ Ankimo are so delicious! But I'd say it lacks the ambiance of Kusakabe, where I was able to feel a personal connection with the chef.
Ruby A. • Gennaio 28, 2014Great Happy Hour that lasts till 7pm! $3 draft beers and half off a ton of things on the menu. My favorite HH item? 8 piece sashimi.
Christopher • Maggio 19, 2015Tiny hidden inexpensive sushi delight. Great sushi happy hour, friendly staff.
Heidi K. • Agosto 5, 2010Everything is great. But the special roll and the spicy white tuna are the best.
Alex G. • Gennaio 22, 2015Wow, that's some amazing Japanese - from the tea to the super fresh sashimi and house made tofu, everything was special.
Emily L. • Febbraio 10, 2020Really happy with the quality and cut of fish. Mackerel was the highlight of the night.
Sean H. • Novembre 11, 2022Get the flaming bass. It feels special and you he cooking technique serves a purpose
Christina F. • Novembre 29, 2020Ordered for pickup. Loved the yellow tail yuzu with truffle! So good!!
Connie C. • Agosto 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Peter • Febbraio 14, 2023Rolls are pretty stuffed so order cautiously. Seaweed salad is a great starter
Erika H. • Marzo 27, 2014They had tamari gluten free soy sauce when I went (had to ask for it). Always nice for those who can't have regular soy sauce!
Hailey P. • Gennaio 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
Lauren H. • Ottobre 27, 2013one of the best sushi meals I've had in SF. enjoyed masa's course though next time I'd do all nigiri
Christian F. • Aprile 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.
Idan B. • Dicembre 4, 2011Great service, amazing food an good atmosphere, that suits a well made whiskey cocktails. Try the Hamachi Shitake
Gautam G. • Marzo 10, 2019Tasting menu is your traditional omakase with a Korean twist at the end. The sushi is definitely the strong part of the menu (supplement is totally worth it), but don't miss the Korean fried chicken!
Natalie M. • Aprile 28, 2015My favorite sushi place in the Castro. The snow roll and the tsunami roll I crave constantly. Such good fresh sushi
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