Suggerimenti per Ristorante italiano vicino a Logan Circle - Shaw, Washington

Greg B. • Gennaio 15, 2013The scallops and pizzas are great! Family owned and everyone is super friendly.

Washington Post • Agosto 26, 2013Etto's dough is made with freshly milled wheat, a touch of spelt and fermented fresh yeast. Of the six toppings available, my favorite: cauliflower, pine nuts, anchovies and garlicky bread crumbs.

Zoe • Gennaio 29, 2017Beautiful space, good wine, great cocktails. Big eye tuna bruschetta, carbonara, eggplant parmesan, mushroom risotto is a bit rice-y.

Christina R. • Gennaio 9, 2021Love the fried squash blossoms, arugula salad, and papardelle

Johanna • Settembre 9, 2015Burrata and rigatoni are "must dos." I highly recommend the Barberra blend if you're looking for a good glass of red!

Shawn C. • Agosto 22, 2017Sette is a solid restaurant for Italian fare. You can't go wrong with any pasta entree. Also, Anna is excellent! My partner and I always request to to sit in her section. She's delightful.

Mattglobetrottingfoodie M. • Agosto 12, 2017Best pasta and bagel pizza we've ever tried!

Darren C. • Agosto 19, 2018Pappardelle with lamb ragu and gnocchi with mushrooms. Vanilla and peach ice-cream is great too.

Michelle W. • Agosto 11, 2022Pictured - vongole pasta with breadcrumbs 🤤. My faves - paparadelle pasta, roast cabbage app, and bread pudding dessert

Caroline R. • Novembre 20, 2022Arancini, burrata, the Drunken Love pizza, any macaroni with the Sunday sauce and the tiramisu are must haves.

Eden E. • Gennaio 6, 2017The food was very good and the wait staff were awesome! Definitely make a reservation as every table is filled.

Raissa S. • Settembre 3, 2014Perfect. Cucina italiana.

CARLO C. • Gennaio 22, 2012Tuna tartare, pappardelle alla lepre Fabio Sei un Mastro

Michelle C. • Aprile 13, 2023Revived shop from years ago. Brought back famed risotto balls and bomb hoagies.

Behrad Eats • Gennaio 5, 2017Beautifully plated and equally delicious Black Gnocchi with lobster cream, roasted peppers, Andouille sausage, & rock shrimp is a great starter!

Jacqueline D. • Giugno 16, 2013Everything was fabulous! Extraordinary service and the ravioli filled with leg of duck confit and mascarpone was delectable

Rachel L. • Marzo 13, 2020Serving Japanese style pizza and pasta (wafu) this is a must try!

Nicole A. • Novembre 7, 2015Everything is incredible, the food is amazing and the service is fantastic. Lovely experience all around.

Kristyn S. • Agosto 14, 2019The chicken Alfredo and gnocchi Alfredo is awesome! Quick friendly service.

David K. • Luglio 13, 2019Delicious. House salad, burrata salad, chicken entree, and mushroom pizza were all excellent.

Glenn C. • Agosto 16, 2011Food is great. Portions are huge. Service is good and friendly. This place is a must try!!

Chris G. • Marzo 4, 2013Italian (maybe ask for light on sauce) and Brisket are fantastic. The roast pork also looks/smells fantastic. Homemade pickles are good too and large enough to share.

Adam S. • Agosto 3, 2018Phenomenal value - terrific service. Enjoy the generous pours on the wine pairings.

Lorenzo G. • Agosto 11, 2015Locale consigliato per chi è in cerca di una buona pizza anche all'estero. Personale gentilissimo e buon cibo. Piccola pecca è il non poter prenotare per telefono e si rischia di dover aspettare.

Christopher C. • Agosto 21, 2020Sandwiches, pasta, & deserts.

Ignacio C. • Settembre 4, 2013Best hoagies in town. Done.

Andrew W. • Maggio 25, 2019Good stuff. Tasty single slices, huge sandwiches, good drinks. Feels old school

Lorenzo G. • Agosto 12, 2015Cena eccellente! Prezzi medio alti ma la qualità è indiscutibile. Averne anche in Italia di ristoranti così. Burrata con miele e tartufo e pappardelle al ragù di funghi sono il🔝

Kiara W. • Dicembre 21, 2010I had the black pepper pasta with scallops. It was great! The servers are very knowledgable and offered great recommendations.