Bennett W W. • Febbraio 19, 2020Rooster & Rice is awesome. It’s the best restaurant to chicken and rice.
Flora H. • Luglio 22, 2016Coconut Ramen w/Karaage chicken is flavorful & the noodles have just enough chewyness. Not thin like other ramen places I have tried.Hubby got the spicy miso ramen with pork belly & it was also yummy.
stephanie . • Agosto 19, 2017wood grill, cozy food that reminds you of grandmothers, banchan is amazing as well as the kimchi jjigae and japchae. Lives up to hype, a must try place in SF.
SFist • Febbraio 11, 2015The banh mi chay here is amazing coming complete with pickled carrots and radishes, cucumber, jalapeños, marinated and fried tofu that actually tastes good (and not "vegetarian" good, but good good).
Philip G. • Settembre 23, 2015Short rib bowl with a fried egg! Perfectly seasoned and not too greasy! They just opened this location today (9/22/15). The food is the same as what is served from the food truck.
Pam L. • Novembre 1, 2013Kamikaze fries are a must. If you like dessert, then also get the Mochimisu...best tiramisu ever!
Jenn C. • Gennaio 22, 2017What we order every time and leave stuffed and happy: mohingna (fish chowder with noodles), tea leaf salad, samusa, balada, mandalay special noodles, and a curry and/or veggie.
Stephanie • Dicembre 25, 2020Everything is incredibly delicious & a very budget friendly alternative to Mister Jiu’s
Charles B. • Agosto 31, 2012best Banh Mi i've had outside of Vietnam. the crispy chicken was insane. go splitty splitty with a friend and make sure to include some imperial rolls.
Laura B. • Marzo 30, 2016Chinese home cooking at its best. Bring the whole family. And make the menu your own. Favorite were salt and pepper tofu and bean sauce noodles with fish.
Jacob P. • Settembre 4, 2022Abslostely incredible! One of the best Izakaya spots in the city! Not only is it affordable, the taste is so unique! I'd highly recommend the eggplant, Mochi, and the hamachi. Chicken Karage was 10/10
Steph M. • Dicembre 10, 2012Great mom and pop Vietnamese restaurant. The lemongrass beef is delicious whether you order it in pho or on a vermicelli plate.
Bob L. • Luglio 26, 2011Famous (rightly so) for the Chicken Salad. Also the mushroom dishes are great, especially when Chanterelles are in season.
J J. • Febbraio 21, 2019This is without reservations the best Tom Ka Gai in the city. Authentic fresh ingredients (finally a Thai place that uses straw mushrooms!), great flavors and A+++ service
Adelia R. • Settembre 19, 2014Everything! Our favorites are the shrimp and chives dumplings, the beef siu mai and also the sweet rice with chicken wrapped in lotus leaves.
Marissa B. • Giugno 5, 2015Sit at the counter and order salmon, hamachi, and the oyster or uni shots! ✨ Delicious :)
Chris L. • Dicembre 8, 2012Awesome prices and great flavor. Seafood is great here as well. Much better than what you can find in Chinatown. Gets crowded
Dicky Subagyo P. • Luglio 1, 2012Tofu soup with kimchi was awesome.. Aside of that, order the croaker and bulgogi.. Perfect meal for you :)
Priscilla A. • Giugno 17, 2013Best King of Thai in the city by far!!! It's a small place but well worth the wait if it's busy.
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