Josh M. • Novembre 4, 2016Steak and lobster tartate: crabcake, great service and vibe. Thumbs up!
Maria M. • Gennaio 29, 2019Beyond the delectable pastries, the cafe offers excellent lunch! Ask for our favorite server, Cynthia.
Brianna H. • Gennaio 8, 2012Get in early on Sunday to beat the church crowd! B&G and the Boulevard Croque are the way to go!
Evan P. • Luglio 22, 2012Ask them about their specials like the Three-Mac wrap, CKB, Chuck Wrap, Big Kahuna Bowl and more! And don't forget to visit store #1 when you're in Gladstone!
Dan A. • Maggio 30, 2015Start with the pesto Caesar salad and a glass of blanc de blanc. Order the chimichuri skirt steak with Parmesan fries. The Malbec is the perfect pairing. Super friendly staff and chic decor.
Virginia L. • Dicembre 18, 2017It's all good. Veal Garozzo delicious and lasagne wonderful . And they make their own Italian bread!
Theresa O. • Agosto 10, 2018Corvino is one of the top places to eat in Kansas City for foodies. Very fancy menu from a renowned chef. They have live music some nights too.
Sean S. • Giugno 21, 2018Everything on the menu is delicious. Prove me wrong.
Mandy I. • Giugno 22, 2013The CousCous is amazing, I haven't seen anywhere else in the city that serves it.
Erik P. • Ottobre 18, 2019Such a charming little place. Fast service, tasty food, and affordable prices. Wish I was visiting this city longer to come back!
Michael C. • Febbraio 6, 2016Gotta love Minsky's Pizza, 1/2&1/2 cauliflower and mushrooms with a Jumbo Combo and cold beer... Perfect 😌🍻🍕
Megan M. • Giugno 29, 2012Can't go wrong with fresh made pasta and sauce! Or delicious deserts. Or scrumptious sides. Really, everything is good! Personal favorites are the mozzarella tomato salad, gnocchi, and tiramisu!
Charlotte B. • Aprile 9, 2012what a great french restaurant, you feel like you are in a Parisian Bistro, it's intimate and cozy and the food is excellent! TRY THE CREME BRULéE it's exquisite! and I'm French and Picky!
Ryan • Gennaio 25, 2010Probably the best meatball panini in the city. Order it and you'll get a little side of pasta w/marinara. Enough for two meals!
Aaron V. • Febbraio 28, 2010The Sunday brunch buffet will change you life. $20 and the most amazing food! 10-2pm
Sarah D. • Gennaio 26, 2013if you haven't tried their biscuits and gravy they are great also! I am a regular and even if you're not, they always go out of their way to greet you and make you feel welcome:-)
Lisa G. • Gennaio 11, 2014Absolutely loved this place! Fabulous food! Get the mussels app - super yum! Can't wait to return!
Wes H. • Luglio 26, 2013I head to the bar to avoid the lines. Go with burnt ends, brisket, and ribs you'll be in heaven. The cheesy corn is well made too, although I'm a Texan so it's a new food to me.
Keith K. • Settembre 20, 2015Best pizza and beer list around. Regular rotating drafts and extensive bottle list with all of the styles represented. Ask for the cellar list for bottles they've put aside.
Melissa M. • Dicembre 3, 2014The people first, the service, the owners and managers, all dishes: salads, pizzas, entrees, etc. A place where everyone knows you and you will see many friends.
Greg L. • Agosto 25, 2018Wow! Very unassuming place, amazing burgers & fresh cut fries! A must if you’re in North KC!
Michael C. • Luglio 21, 2017Best BBQ in a big BBQ city. Try the beef burnt ends and the grilled vegetables. And order some onion rings for an appetizer.
LA76 • Agosto 5, 2013First vegan cafe & I am in love!! Make this a must try cafe stop while in Kansas City!!
Michael C. • Giugno 26, 2015Holy Trinity tray, Pickled Pig sandwich, hand cut fries, cheesy hushpuppies and smoked turkey for the boy. Fantastic!!! Easily in my top 3 for burnt ends and all the smoked meats were spot on.
Bob S. • Luglio 28, 2015The quintessential reuben sandwich in Kansas City! Unique spot with an amiable staff.
Kansas City • Settembre 6, 2012While deciding on a plate, keep in mind these ingredients are all locally grown—deviled eggs, premium cheeses, sausage and ham, Castelvetrano olives, pears, beets, arugula and roasted elephant garlic
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