anne-sophie g. • Febbraio 10, 2016Les meilleurs pasteis pour moi et en plus avec de nombreuses variantes. J'adore le spéculos... C'est ma nouvelle cantine à dessert
Valymax • Novembre 30, 2015Le cadre est chaleureux, on a l'impression d'être reçu chez un ami... Tant le chef est accueillant :-) Et les plats sont un vrai régal !!! A découvrir d'urgence si vous ne connaissez pas
Olivier P. • Febbraio 3, 2014Depuis 10 ans, Enzo, le fils du patron de Aglio e Olio à Flagey vous sert toujours avec le sourire. Mise en bouche, apéro, carpaccio et Limoncello offerts. N'oubliez pas de goûter leurs vins.
Saab • Novembre 25, 2012Mon Resto prefere. Accueil souriant et chaleureux, service impeccable, carte succulente de saison (on a envie de tout prendre), Cadre intimiste. Demander une table à la mezzanine.
Bart B. • Giugno 10, 2015***** Japanese food: the only Japanese restaurant in Belgium with a Michelinstar Fantastic gastronomic experience. Take the tasting menu Californian rolls, caramalised tofu and young pigeon are super!
S Marks The Spots • Settembre 25, 2014A great spot to enjoy authentic modern Greek cuisine with a twist and find Greek products, like feta, honey and olive oil. Try the sfakiani with petimezi for dessert - amazing!
Patricia C. • Novembre 2, 2014cosy intimate atmosphere ideal for small groups, recommend the mussels with cheese sauce , had a lovely meal and service is good but not quickest, so make sure to go with enough time.
Valérie B. • Novembre 18, 2012Brunch varié et super bon. Tout est prévu pour les enfants et en plus c'est gratuit pour eux !
Isil B. • Ottobre 22, 2017Extremely delicious - all sorts of fresh sea food, wide variety of wines & all sort of drinks! Tasty desserts! Great ambiance, great cook, attentive staff!
Shawn C. • Marzo 8, 2011This place is brilliant for homey, comfort food at a very readonable price. French brasserie style with relaxed atmosphere, subdued lighting & woody interior. Try it for sure
Mat G. • Aprile 18, 2023Starter : istrian cheese & dried meat assortment Main Course : Istran fresh Pasta's with rucola & proscuitto. Everything was delicious & thé personal is friendly
Alexandros P. • Ottobre 28, 2019Very interesting combinations of taste and flavors! I mostly enjoyed the meat and the different sauces they add (however feta cheese is not actually feta 😛). Expect long queues but worth the wait.
Mishka • Febbraio 27, 2018I like Maison Dandoy bisquits and speculoos. I buy them everytime in Brussels :) This shop is special because of elegant and minimalistic design.
Valérie B. • Febbraio 17, 2013Le meilleur endroit de la ville (et au delà) pour manger 100% végétal, tout est sain et délicieux :-)
Dani D. • Agosto 5, 2013Ottimo ristorante belga, camerieri gentili e disponibili, buon rapporto qualità prezzo. Fuori dai percorsi turistici, non tanto comodo da raggiungere.
Giovanni D. • Agosto 12, 2022Forse la migliore pizza a Bruxelles. Qualche tavolo all’aperto ed atmosfera piacevole
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