Kathryn J. • Novembre 21, 2012The best white fish I've had in the city. Massimo - the owner - is amazing and so charming.
Dulce A. • Novembre 25, 2015What ISN'T good here? Pizza is flame. The pasta, stuffed mushrooms, and sausages are delicious. Don't forget to order gelato or a skillet cookie! Also love their twist on margaritas.
Benjamin M. • Marzo 10, 2010My favorite stuffed pizza I've had while living in the city so far, definitely check it out! And they're on Grubhub
Max B. • Luglio 9, 2013come for the stumptown coffee (one of two places in chicago that serve it) and stay for the great bagels
Time Out Chicago • Giugno 4, 2012We wolf down the manti (Turkish ravioli stuffed with bits of lamb in a creamy yogurt–and–chili oil sauce), whole slabs of juicy, salt-crusted bream and some of the best hummus around.
David H. • Febbraio 24, 2013We had a great dining experience! Service was friendly and accomodating. Food was tasty and very good for value!
Ashley R. • Giugno 7, 2015Delicious bread, good wine list, and incredible pasta. Loved the ravioli here.
Eater • Maggio 31, 2016Castello di Santa Vittoria Rosa Vittoria ($13). "Intense bouquet of violets, roses, and jasmine supported by a great depth and structure on the palate," says owner and wine director Aldo Zaninotto.
Wade J. • Luglio 15, 2023Fantastic Italian place. All the old classics from Logan Square and some great new pizzas
Linda L. • Aprile 18, 2016The pizza & pasta are great! Prices reasonable, but beverages sold by the can. No alcohol, but BYOB.
Angelica A. • Aprile 7, 2013One of the best pizza Chicago has to offer. Thin crust and cut in squares. It's the bomb dot com!
pasta p. • Gennaio 21, 2020here I eat Ravioli Truffle mushrooms, chiken lemon rice soup, bruschetta diavola, tiramisu and panna cotta passion fruit, all was werry good
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