Suggerimenti per Ristorante con cucina mediterranea vicino a New York

Nicky P. • Marzo 17, 2018Order ahead and make sure you avoid the lines

Giacson • Aprile 1, 2022Locale carino con cucina mediorientale, porzioni abbondanti da condividere, ottimi gli antipasti. Tavoli molto piccoli quindi abbastanza caotico. Servizio ok

Luis M. • Novembre 14, 2017Everything! Get it all. As much as you can. It’s the most colorful bowl full of goodness I’ve had in a long time. Absolutely delicious. Can’t go wrong with anything.

Betty • Dicembre 13, 2015Flavorful and satisfying tapas (4 for $15). Tiny space so get comfortable bumping elbows. Butternut tapenade, quinoa taboule, tzatziki, & chicken/filet mignon skewers will have me coming back!

ℳ𝒶𝓎♍ • Febbraio 15, 2022Best falafel and hummus in the area! Chicken shawarma, kabob and kofta are fantastic too. Not your best Mediterranean spot in Manhattan but the food is tasty and prepared with lots of care

Paula B. • Dicembre 14, 2023Amazing!! The food is to die for. Make sure to order the Zou Zou's Dip Tower. Everything is super tasty. The burger is delicious, too. Nice atmosphere and decor. Very good attendance.

Pete W. • Luglio 6, 2021Delicious Turkish Cuisine — Leyla is a beautiful addition to the UWS gourmet scene!

Adam R. • Maggio 18, 2019Best schwarma I’ve had in NYC. Get the schwarma plate.

AmateurConcierge • Aprile 19, 2015Extremely well priced and delicious middle eastern inspired food in a spacious, airy setting. Worth the stroll down to East Broadway for LES and Soho folk

Michael D. • Luglio 31, 2011A great brunch. The Mediterranean Brunch is a great way to start any morning. Try it with eggs sunny side up.

Jeff S. • Luglio 29, 2015I cannot even begin to describe how delicious the food is here. There is a reason that at lunch the line wraps around the block. Chicken shawarma platter with tabbouleh and hummus is my favorite.

Stefano G. • Marzo 19, 2014The pulled pork plate is really something!! The way the meat mix with the spicy sauces and the sweetness of apples is amazing!

Victoria N. • Maggio 3, 2014One of my neighborhood favorites. The trick is to get there early enough so that you don't have an hour wait. Really cute, cozy feel. This place has so much character. Awesome for breakfast and lunch.

lovethesecities.com • Gennaio 11, 2017Impressive space, powerhouse Midtown newcomer. Set lunch menu is super reasonable at $29.50 for three course prix fixe. Greek Seafood by Tao Group, dress to impress and don't forget your bank.

Rory P. • Dicembre 10, 2016Going with the small plates is the move here. Fried artichokes, mushrooms and figs all food choices

Megan E. • Novembre 21, 2019Oh. My. God. Everything here is incredible. The calamari, the beets, the hummus, the cocktails.

Amy W. • Ottobre 23, 2010Three words. Trio del Mar. Get it.

Eater • Settembre 13, 2017Boulud Sud is a rare Southern European spot to remember that the Mediterranean extends to North Africa and the Levant, serves great harira (Moroccan lentil soup) and chicken tagine.

Kimmie O. • Giugno 30, 2020Order their shakshuka/shakshooka (poached eggs in Tunisian tomato sauce with feta & pita) & their mallawach (Yemeni puff pastry pancake with a hardboiled egg, chopped salad & spicy tomato sauce).

Erika B. • Luglio 10, 2014I really liked the octopus and the tomato salad. My husband loved the monkfish and my stepmother loved the fish tagine. Looking forward to returning.

Lizzy K. • Giugno 9, 2018A mediterranean soup & sandwich joint perfect for a quick bite but beware of the long lines during lunchtime - you can order ahead and make sure to try any of the paninis or the shakshuka.

Ricki L. • Giugno 13, 2017Delicious chicken shawarma with a variety of toppings, sauces, rice or salad bowls! Highly recommend.

Jodi G. • Dicembre 19, 2013Incredible restaurant very reasonably priced with a dope atmosphere. Even a dj. Also next door to bloomies and Dylan's candy bar :)

Gretchen R. • Ottobre 8, 2016A restaurant of class and distinction- gorgeous room, beautiful dishes and one of the best sommeliers in the business.

Rock Raines • Ottobre 26, 2019Loooove cava. Lamb is my jamb

Jeffrey G. • Gennaio 21, 2016Tarama salata with pita a rare find. Great oysters. And don't miss truffle fries.

Gansevoort Hotel Group • Ottobre 18, 2010Try the Cassoncini con Prosciutto di Parmaswiss chard and cresenza cheese filledfried dough, prosciutto di parma

Core Pilates N. • Aprile 12, 2012Huge, tasty falafel made fresh to order. Bonus: they're also gluten-free & the menu is strictly vegetarian & mostly vegan. Traditional Middle Eastern fare with a gourmet twist. Try the saffron aioli.

Carolyn M. • Luglio 7, 2019The sharing plates were generous and DELICIOUS! Totally recommend the hummus with beef, the cauliflower and the octopus (DIVINE).