Eug K. • Luglio 22, 2016Georgian is probably the best Eastern European cuisine. This place is a great opportunity to try it in the city. Order Satzivi, Adjarian Khachapuri, Mtsvadi (Шашлык) and some Saperavi wine.
Sabrina • Luglio 11, 2015Great easy spot for late night food and a beer. Short rib pirogies pan fried are the way to go. And the boiled spinach and cheese.
Dens • Settembre 20, 2009You can't go wrong with the sample platter, but go for the meat & potato dumplings too. Maybe order an extra side of kielbasa.
P. D. • Maggio 20, 2021What a gem. Their ham, mustard and pickled tomatoes are all amazing as is the staff and the hot lunch buffet. I love this place so much. It is everything right about New York.
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