Suggerimenti per Ristorante giapponese vicino a Financial District, Singapore

Katariina K. • Gennaio 22, 2018Ebi furai and aburi salmon rolls are heavenly!

Edd • Novembre 12, 2020Wonderful sushi platter, tuna sashimi, & tuna steak. Both the tuna tartare and grilled tuna collar were juicy and melt in your mouth. A return trip is definitely on the cards for me.

Fairuz Z. • Settembre 27, 20213 course meal at $68. Love the short ribs and the dessert is out of the world.

Katie C. • Febbraio 13, 2011The oyster for Tetsuya’s signature Marinated Botan Prawn, Sea Urchin and Oscietra Caviar is what dreams are made of!

Alexa S. • Maggio 15, 2019Really good katsu! Don’t forget to order the sweet potato katsu and mochi cheese katsu too 😛

SG F. • Giugno 27, 2021Order this delivery to home and it taste as good as dining in. The Foie Gras is legendary and elevate the taste overall. Meat is deliciously good too!

Sora M. • Settembre 18, 2014Great miso, very fresh edamame with sea salt flakes, mango salmon maki, spicy tuna maki, great green tea icecream...Really good atmosphere... :)

Sawit K. • Gennaio 10, 2019Good for quick lunch. Dote Don is yummy

Yarn L. • Gennaio 21, 2018Looking for something light? Try the chuka soba - clear broth with hints of yuzu. Refreshing and yet still retains the umami of ramen broth. Awesome!

Joey L. • Giugno 4, 2015Wonderful place for some Japanese pub grub which is done with standards of a restaurant. Must try the wagyu cubes, the pork w onsen egg. The clams too.

Jess C. • Ottobre 15, 2014Love their truffle chawanmushi. The sets are pretty good! Favourites are the sukiyaki and salmon set. Unagi is tasty too!

Rielz C. • Settembre 27, 2017They now have a bar menu. Happy hour 5.30-9.30pm daily. Wine $8 per glass. Recommended bar bites- ebi mentai and tako wasabi 😍

Chris L. • Novembre 29, 2018So far the best ramen I have had. Beats the long queue below Orchid hotel by far! Flavourful, rich, balanced broth, delicious meat and yummie ramen noodles! No wonder I went back many times!

Jennifer W. • Novembre 23, 2019Delicious pork belly rice

Linford G. • Dicembre 31, 2012The bird's nest is refreshing! Must tryy and real too.

Mei Heng K. • Giugno 30, 2014Really good pumpkin soup! With bits of pumpkin it it

Jose M. • Giugno 25, 2015This is the default chicken donburi bowl. Generous portion of tender, moist chicken breast over Australian brown rice, garnished with onsen egg, veggies, and rice seasoning. Best part? Only $8.90.

Kankang • Marzo 20, 2021Wagyu not bad, Horumon is best.

Jane • Maggio 21, 2015Reserve a table in advance or expect to wait. Damn good food. Order the grilled sushi and wagyu beef teppanyaki.

Dee D. • Luglio 16, 2010Aww... the Sashimi mixes are almost perfect! Lovely Yamada Ramen, great tasty broth. Lunch Bento deals are yummy too!

Eric N. • Dicembre 21, 2014Great value for good ramen

Tino B. • Marzo 3, 2019Hipster Japanese restaurant at Tanjong Pagar. Would highly recommend. You can get substantial discounts using chope. Offer gives out free magazines and snacks from different and unique parts of japan

Tobias W. • Settembre 11, 2019One of the best lunch options in that area. Really good and fast in service but queue can be long for lunch

Howard L. • Luglio 6, 2015The Omega-3 Donburi is pretty awesome. Maple cured salmon and also salmon sashimi.

Jeremy W. • Ottobre 19, 2010sit at the sushi bar and witness the amazing chefs at work...best sushi in town!

Lina L. • Agosto 2, 2017Seared cod roe is thick! Lots of salmon variety to choose from.

Howard L. • Febbraio 28, 2017A concept focused all on salmon. The salmon is taken in as a whole fish daily and sliced down into sashimi. The brown rice is mixed grains with a bit of ume so it's got a great citrus kick.

Eugene Y. • Gennaio 6, 2011The Japanese beef steak set is delicious! Tender tenderloin!

Richard B. • Novembre 7, 2023An amazing setting and the food is expensive as you would imagine but beautiful taste, surroundings and superb service. Good mocktails too.

Cheen T. • Giugno 17, 2022Sake samplers. Instead of ordering whole big bottles, ask to pair your meal with different sakes in smaller carafes. It turned out more enjoyable (& affordable) for us!