Suggerimenti per Ristorante cinese vicino a Edgewater, Chicago

Chicago magazine • Maggio 7, 2012Look into Taiwanese specialties like the tasty 3-Cup Chicken (its recipe calls for a cup of rice wine, a cup of soy sauce, and a cup of sesame oil). Skip dessert.

Harrison L. • Febbraio 4, 2012The Hanoi cocktail is amazing! The wine list looks great and super affordable. Didn't have diner this visit, but the menu descriptions sound delicious. Definitely returning very soon.

Gardenia C. H. • Maggio 29, 2017Chinese Take-Out Gourmet For Foodies With A Discerning Palate: Delicious Shrimp Lo Mein, Great House Egg Foo Young--Chicken, Beef, Pork, Shrimp, etc. Specialty Shrimp Fried Rice is a Specialty.

Erin K. • Gennaio 26, 2013So far I've had the Pad Thai and Cashew Chicken....and of course Crab Rangoon. All delicious.

Liz L. • Dicembre 29, 2013Delicious sukothai noodles and panang curry. One of the few legit thai places in Chicago.

Ryan G. • Settembre 14, 2016Nigiri is killer. Hamachi, Ebi, and Tuna never let down. Simple maki like Negihama roll are great, too.

Gardenia C. H. • Maggio 12, 2017When you order Herbal Tea with Alice & Friends, be ready to wait a while, before you can enjoy you cup of fresh herbal tea!

Cody B. • Aprile 11, 2012The special combination is a great deal: curry, egg roll, and a potsticker for 9 bucks.

RJ • Ottobre 14, 2011Make sure you try their special menu: soft shell crab curry is TO DIE FOR.

Heather R. • Marzo 15, 2011Thai fried rice, Thai iced tea, and the crunchy sesame chicken are all super delicious!!

Michelle M. • Dicembre 3, 2010Great Edgewater spot! Definitely try both the vegetable & Keema samosas, and we tried the Lamb DoPyaza made spicy (vindaloo style) - delicious! It's BYOB, so what's not to love?!

Jeremy J. • Giugno 13, 2012Delicious and inexpensive with some quirky menu items mixed in. Owner is EXTREMELY friendly.