alysha n. • Gennaio 11, 2018Cold soba with soy and sesame dipping sauces. Get the thick soba. Also, there's a side dish of miso paste with buckwheat -- delicious.
ブルーノ • Febbraio 2, 2020Delicious taiyaki right in front of the Ebisu station. The one with red bean paste is a classic.
Paul L. • Novembre 25, 2014Love the Ramen with duck and Japanese leek. Thick noodles are the way to go.
Stephanie • Settembre 26, 2014The new location is stunning. As always the lunch left us a few shades happier in life. Great place to celebrate a bday. Tokyo cut was a little small but you leave without the guilt. Great salad bar.
K P. • Dicembre 10, 2017Reservation recommended for group of four or more. Always crowded. Happy hour 5 to 7 PM, any drinks for 250 yen. Real Hakata udon. Goboten is the jam.
Ian C. • Giugno 18, 2023Watch the stellar staff grill a course of yakiniku to perfection. Go for the limited truffle set!
5hrp • Gennaio 21, 2018Great dim sums, right on par with ones you can taste in China. Don’t forget to mix broth inside a dim sum with vinegar and soy sauce, so tasty!
Akku c. • Agosto 19, 2018小さな看板しかないので、入口が分かりづらいです。ガーデンプレイス側からは階段を下りたところ、恵比寿駅からは線路沿いのY字を右に入ったところ。プリン色のビルです。
Yiling D. • Gennaio 10, 2016Cozy French bistro. Delicious desserts, the coffee eclair is fantastic. The beef bourguignon is incredibly tender.
J L. • Gennaio 18, 2017Huge fan of the curry they serve during lunch. Come here about once a week -- at 900 yen it's a great deal!
Jeffrey B. • Ottobre 30, 2013Leave room for the exquisite dessert cart offerings 🍰. Well worth the wait! 👍
Ryan B. • Ottobre 14, 2016Serene place with calm, friendly cats. They give the most attention when fed.
Emily K. • Gennaio 12, 2014Classic Tokyo izakaya culture jam-packed into tiny alleyways stuffed with izakayas for every taste (seafood, meat, even vegetarian!). The best place to bar-hop and to try new nibbles.
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