Bailey D. • Novembre 8, 2021Truly delicious Neapolitan pizza. Have the asparagus too, they cook it in the pizza oven!
Jessenotpatrick D. • Agosto 22, 2013Going for 4$ margaritas is totally worth it. The bartenders and pretty cool too. Attentive.
Jaiy B. • Settembre 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!
Miles S. • Febbraio 26, 2015#Cheap, healthy portions, good food. I like their approach to wine (2 or 8 oz), encourages experimentation.
Martin C. • Gennaio 29, 2017The deep dish classic of 🍅, pepperroni, olives, onion and garlic was delicious. And the thin crust Valencia was topped with garlic-infused olive oil, ham, ricotta, emmentaler&bacon. One happy tummy.
Barbara Z. • Agosto 18, 2013Cocktail speciali, ambiente rumoroso ma gradevole. 10 dollari a cocktail ben spesi. Pimm's cup delizioso e Hayes valley farm mooolto particolare servito con petali di rose.
Chloe C. • Gennaio 22, 2016Prosciutto pizza!!
Violet S. • Aprile 18They serves pizzas with perfectly thin and crispy crust, and the cheese melted in my mouth. Really appreciate their attention to detail in each topping! Highly recommended!!!
Cari W. • Aprile 14, 2015So yummy! I prefer thin crust but this deep dish pizza rivals even the best Chicago pizza!
Danielle Lazier S. • Settembre 15, 2013Friendly folks, great natural light and omg, the bread looks amazing.
Zaque E. • Luglio 19, 2011The Deja Vu Slice is amazing! Feta, Pesto, Spinach, Mozzarella
Justin K. • Novembre 15, 2012On a busy night we had a small mix-up on our order which was immediately rectified and made right by our server and the manager. Amazing customer service and great deep-dish pizza, a must try
Ray E. • Maggio 12, 2010Weekday Dinner special is awesome. $10 for small salad and any pasta. Great value and classic old-school Italian dinner.
Emilyphant V. • Novembre 4, 2019I recommend la picante pizza and the Brussels sprouts!! Soooo good!!
Victoria H. • Ottobre 21, 2010The staff will happily add additional toppings to the a la carte slices they have.
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