Suggerimenti per Bisteccheria vicino a Chelsea, New York

Aurelio A. • Dicembre 26, 2014Non all'altezza della sua fama. Sarà stato un incidente di percorso ma il loro famoso hamburger era eccessivamente pieno di grasso tanto da inzuppare il pane...

Malick C. • Luglio 10, 2021Diced pineapples in the tuna tartare gave it a memorable twist. The catch roll was exquisite and the steak menu made for a great surf and turf meal in the backdrop of a well lit garden under the stars

Paula B. • Gennaio 1, 2023Simple and really good. Meat was perfectly cooked, and fries were delicious. I skipped the side dishes and chose the chocolate cake as dessert, which was to die for. Friendly staff. Arrive early.

Em • Novembre 6, 2010Kobe beef cooked on a hot stone was so tender and melts in your mouth. Pair it with Kanpai! (Bacardi with sake)

The Corcoran Group • Novembre 1, 2011Yes, there’s the private entrance to MSG, but there’s also the delicious NY Strip, the Tuna Tartare, the awesome garlic creamed spinach, sweet potato fries and perfect Martinis.

Mory D. • Agosto 17, 2018Meat was great (I had filet) and they know how to cook it properly rare. I'll come back!

Geoffrey H. • Settembre 14, 2019Good value. $20 for a steak or lobster meal. Plus happy hours!

Valeria B. • Marzo 12, 2013Ottime le escallops e la focaccina!posto molto carino e servizio attento!!!

Ms H. • Ottobre 13, 2014Bigger than Chelsea mkt one. Same great menu if organic GF food with max flavor. Asian eggplant quinoa bowl $12 of goodness & nutrition. Worth the wait, always.

Jackie S. • Giugno 7, 2017Everything bagel crusted tuna, wilted kale salad, roasted chicken. All was Perfection

SPQR • Dicembre 17, 2015Great Beer selection, and really good food options. The pretzel appetizer is must have.

Thomas E. • Novembre 1, 2011Great date spot. Rarely crowded after work, good lighting, 2 for 1 sangria & great tapas. Can't go wrong & won't break the bank.

Gothamist • Ottobre 9, 2014There's a new restaurant inside the Empire State Building, and the menu isn't shockingly expensive. Try the Cauliflower Steak ($17) served with wheat berries, pine nuts and a pomegranate relish.

Derek M. • Ottobre 18, 2013The pot pie is succulent and huge. Great number salad

Thainá R. • Settembre 1, 2012Pizza Grill

Michael H. • Marzo 26, 2017Great upscale bar food with a solid beer selection. Get the burrata appetizer with one of the flatbreads!

Kate H. • Gennaio 21, 2013Get the agnolotti with squash, the ravioli with mushrooms and truffles, the bolognese pappardelle. Pasta is all out of this world.

Justin B. • Aprile 23, 2013Get the Bacon Three Cheese....bacon & steak & cheeses, you can't go wrong

Kathryn D. • Luglio 23, 2017Great brunch spot with a nice variety of egg dishes. Make sure to order at least one pastry as a side to split.

Giacson • Aprile 22, 2018Caffetteria ristorante americano self service carino e friendly.piatti non eccezzionali ma dei classici

The Corcoran Group • Ottobre 1, 2010Daily rotating lunch menu of hot and cold sandwiches including awesome roast beef, house-made sausages and pulled pork.

Bob F. • Marzo 25, 2015The New York strip steak is a delicious local favorite.

fanchypants • Giugno 29, 2013Mango margaritas!! So delicious with lots of mango!

Kristy S. • Marzo 5, 2016Aiden's breakfast. Spinach red peppers feta poached egg. Yum!

Sarah C. • Aprile 9, 2012The mushroom risotto croquettes are to die for! ;)

Paisley G. • Gennaio 17, 2018Veggie sushi (I had avocado rolls) is simple but tasty. But the vegetarian starters/sides are incredible - tofu agedashi and bok choi are awesome.