Alex H. • Febbraio 23, 2023Heard mixed reviews but damn, great meal! Gem salad, white bronco pie (my favorite item), corn agnolotti (actually, maybe this was), and spicy fusilli as every other reviewer has mentioned.
Bullfrog & Baum • Gennaio 24, 2011Bar Toscana has a Northern Italian inspired menu with authentic dishes. Start with an antipasti and then save room for one of their delicious pastas.
🌺 ش • Aprile 9, 2021If you love Madeo and Ago then you will love Sor Tino. Same owner and same fabulous Italian cuisine. Casual dining.💕
Los Angeles Times • Giugno 7, 2013The chef, Nicola Mastronardi, is a master of the big, hardwood-burning ovens, of roast porchetta and cuttlefish salad, of the flavors of salt, clean ocean and smoke.
Il Piccolo Verde • Maggio 2, 2018Chef Pablo Merida prepares his Tiramisu from Scratch daily. If you haven't tried it you are really missing out on his traditional Italian specialty.
Jason C. • Dicembre 30, 2011Order pasta with arabiata sauce... Simple, value and delicious. Look for brad and Angelina
Caty B. • Novembre 1, 2013Order the amazing cauliflower appetizer - it's off the menu.
Roberta C. • Febbraio 25, 2012Fresh broccoli al pesto with cream is amaaaaaziinng!!!!
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