cicilia k. • Agosto 10, 2014Good fine dining
Minka Monica L. • Dicembre 12, 2015Overall good quality is excellent but service could be improved. My favorite dishes: king crab salad, octopus carpaccio, steak tenderloin, veal chop, lamb saddle & apricot lavender soufflé.
Lionel L. • Agosto 27, 2022This outlet can be quite crowded due to the limited seats.
SingaporeTLA • Aprile 1, 2010this place is a date/birthday/impress-the-girl place. Great Aussie influenced food - Try the Wagyu beef and the Foie gras, and finish it with warm chocolate cake. Wine list is decent.
Lee S. • Maggio 7, 2016Beef tartar is good. Well prepared and lots of flavor. Service is good. Wines are expensive. Says it's Italian restaurant but it's actually French. A little pricey but worth it.
Gerald C. • Gennaio 25, 2010I fell in love with their fresh Oysters!Will make it a point to try out their mussels in the future
Gianluigi N. • Settembre 2, 2011Breakfast is great with a really wide selection of food from all over the world!really good
Elizabeth L. • Gennaio 26, 2015Awesome beef burgoinion (?) w mashed potatoes! Their set dinner menu is worth it too. Will definitely eat here again.
Ting • Aprile 7, 2017Good looking and tasty 2/3 courses set lunches available @ $28/$32++. Decent portions too.
Chriz Phoebe P. • Agosto 20, 2019They gave us a cold and ugly looking mashed potato. It’s the only food that we intend to feed my child. My pork chop was so thin and cannot compare to other similar restaurants.
Gilbert T. • Dicembre 6, 2016The lamb burger and chicken chop is really nice! Apparently they made the patties from scratch!
Crtjh • Aprile 4, 2020There are two seating areas, the bar and the open kitchen. open kitchen has great 80s music!!
Ilyas F. • Dicembre 30, 2017The whole red snapper is succulent and tasty. Really fresh and flavorful
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