BJ F. • Febbraio 12, 2016Got a gluten allergy (need something gluten free), this staff will take care of you. Gluten free Penne Rosa (ask for the rice noodles, they are the best) and Gluten Free Tuscan Fresca (rice noodles)!
Kyle R. • Novembre 7, 2015Every time I go in a get something new and am never disappointed. Be sure to try the cheesecake rangoons as well, they're delicious!
Wil T. • Novembre 4, 2017Amazing Naan, samosas, and, my favorite, biryani! Super friendly staff, they always make you feel like family.
Tina T. • Marzo 2, 2010Great food here! You can't go wrong with anything. Sometimes I order off the menu and get Pho. Depends if John, the Chef, made any that day.
Amy M. • Luglio 1, 2019Hot dry pot was delicious. Boiled port wontons in chili oil and crispy chicken.
Matt E. • Gennaio 17, 2010Vegetable Samosas with the tamarind dipping sauce are made fresh, and some of the best I've ever had.
Cecilia H. • Febbraio 18, 2019Very welcoming staff and food was fresh. Highly recommend the pepper chicken!
Juice Magazine • Aprile 5, 2012Try the pad ka prow, a flavorful mix of meat, strong basil, garlic and chilis that while relatively tame, imparts a perfect balance on the dish. Don’t forget that iced green tea latte.
Robert H. • Ottobre 17, 2011Mu Xu Rou with tofu, hot pepper chicken and sesame chicken are all really good!
Cecilia H. • Febbraio 26, 2019Had the Mandarin Beef today. A nice change - as I usually get Mongolian Beef. The staff are always fast, friendly, and on point.
Aaron H. • Dicembre 20, 2010It's like Hu Hot, but with an added Chinese buffet! Try the Green Tea ice cream, it's better than you might expect!
Iza • Giugno 4, 2013Best restaurant in the area. We always share the combination dinner or a sampler- perfectly enough for two people!
Jessie C. • Novembre 16, 2017Really good lunch special. 8 dollars for egg drop soup, 2 shrimp rangoons, and a generous portion of one of their noodle dishes or fried rice.
Christi J. • Febbraio 12, 2012Great for if you want a romantic night out and not your usual $8 plate (expect to pay about $15). Great service and atmosphere. Plus you get what you pay for with the food.
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