Mu Y. • Aprile 17, 2017love the yakitori and the atmosphere here. especially the grilled green pepper!
Arjan T. • Novembre 29, 2015Excellent coffee. Friendly service. Very little seating available. This is one to pick up your coffee on the go.
ブルーノ • Gennaio 30, 2020A few months after the opening there’s still a queue and you have to get a number in order to get in. Beautiful store, surprisingly good cocktails at the bar upstairs & great views from the terrace!
Arjan T. • Novembre 29, 2015Enjoy delicious soba noodles in a low-key, casual environment. It reminded me of having dinner in a living room. Try the citrus soba. Delicious. Highly recommended.
Tiffy • Gennaio 9, 2017Their meat is perfectly cooked and for 800 yen, you can fill up your wine glass from their selection of French wines
Krishna S. • Aprile 5, 2017Cute store by the river. If you are lucky you can snag a window seat and enjoy the cherry blossoms while drinking a nice coffee. Staff are friendly and they have English on their menus.
Alex L. • Aprile 14, 2019Reasonably priced and with English Menu. Staffs are very friendly and helpful. Should try the Tuna belly.
Clemens • Settembre 5, 2014Great variety of vegetarian dishes, both a'la carte and on the lunch menu. Outdoor seating in summer and winter. Reservation recommended
Justin S. • Maggio 18, 2019Really, really popular. We only waited about 15 minutes, but the line can be much longer. Overall it was pretty good
Keng Y. • Novembre 18, 2019Many types of cocktails but make sure to get one from the craft selections. When the 3rd floor gets crowded, you may try 4th floor instead.
Prima C. • Marzo 23, 2014Bakery school and cafe in one place. Highly recommended scone and homemade apple jam, New York Cheesecake and Sour Cream Apple Pie.
Emmett D. • Maggio 7, 2017The price fix is amazing! Exceptional meat preparations, beautiful presentation, affordable, marvelous wines. A+
Valeria B. • Settembre 24, 2016Restaurant with Kyoto specialties, with the menu only in Japanese! Great mixed Tempura, Yuba and matcha ice cream!
Yiling D. • Aprile 4, 2015Great pan-seared foie gras. Delicious uni parfait. Relaxed, minimalist atmosphere. Open kitchen. Very enjoyable watching the chef cook.
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