Dinosaur Bar-B-Que

Dinosaur Bar-B-Que

Locale per barbecue e Ristorante americano$$$$
Downtown Syracuse, Syracuse
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Dinosaur Bar-B-Que
9.3/10
1.070
recensioni
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Filtra:
  • vivace
  • adatto ai gruppi
  • casual
  • autentico
  • buono per far tardi la sera
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  • Popolari
  • Recenti
  • Tori
    ToriDicembre 15, 2012
    Try the Tres Hombre to sample multiple items on the menu. If you like dark beer, the Dino Porter Pint has a refreshing vanilla taste!
  • James C.
    James CAgosto 14, 2016
    Great BBQ check it out. The lines get crazy so you can order to go it's amazing.
  • Gabriel H.icona di cuore sull'immagine utente
    Gabriel HayesGennaio 31, 2016
    Try the Dino Smoked Porter. An exclusive beer on draft here that has a delicious taste.
  • VisitSyracuse
    VisitSyracuseOttobre 26, 2011
    Say "Dinosaur BBQ" to a local and watch their mouth start to water. Try the Wango Tango sauce over a rack of ribs. Check out the funky wall art & live music & enjoy this Syracuse celebrity! Leggi tutto
  • Kristin M.
    Kristin MerrittGiugno 4, 2012
    Everything is great here... my favs? The sangria, brisket, half bbq'd chicken, mac n' cheese, and cornbread are all phenomenal!
  • Chris J.icona di cuore sull'immagine utente
    Chris JohnsonAgosto 9, 2014
    È stato qui più di 10 volte
    Fried green tomatoes, the pork skeet, and a mojito will put you in the best mood of your life.
  • jillybeans32icona di cuore sull'immagine utente
    jillybeans32Giugno 27, 2015
    Brisket sandwich was fantastic. Awesome that they have half pints of beer for sampling.
  • Jason C.icona di cuore sull'immagine utente
    Jason ChalifourGiugno 22, 2018
    Great tap list, lots of local craft beer.
  • Conrad Z.icona di cuore sull'immagine utente
    Conrad ZMarzo 25, 2015
    Ribs and brisket are top-notch. Sausage also very good. Stands with the Salt Lick.
  • Mark E.icona di cuore sull'immagine utente
    Mark EmmaSettembre 23, 2018
    Good draft selection. Ribs and pulled pork are excellent. Great atmosphere.
  • Taryn P.
    Taryn PisaneschiDicembre 28, 2010
    Lunch crowd piles in between 12-1 so get here early. The cornbread & pulled pork = yum! Shared appetizer & tres hombres w/ hubby & we're stuffed!! starving? add a cup of the tasty Mexican soup.
  • Tina S.
    Tina SulprizioOttobre 11, 2010
    Every time I come to Syracuse, I go here! The food is wonderful and the atmosphere is great! Kinda like the old Fridays when they were good but on Steroids! Just awesome!
  • Nichole C.
    Nichole ChiazzaSettembre 30, 2013
    Order the wings as a platter (with two sides and cornbread). Always delicious. Always cheap.
  • Ming K.
    Ming KoslowskyAgosto 19, 2013
    Tres Nino was good! It's a big serving for small sampling of brisket, ribs and pork. I even had a leftover box!
  • Nicole R.icona di cuore sull'immagine utente
    Nicole RodenbaughAgosto 6, 2015
    Wango tango wings and pork sliders hit the spot when the brisket was sold out 🙀
  • Allie H.
    Allie HuntDicembre 23, 2012
    The BBQ Jerk Salmon is incredible! Unique, cool atmosphere and friendly staff. A must-eat in Syracuse
  • Ray F.
    Ray FossGiugno 2, 2013
    They have a vegan veggie burger, there is that. And it's not particularly good. Really not where you would want to eat as a vegan. Busy bar like atmosphere and decor.
  • Nick C.
    Nick CavallaroFebbraio 9, 2012
    The food was great, The Mac and cheese was bangin! The live blues band was awesome! Live music everyday except sunday.
  • Fordcast Tour
    Fordcast TourAgosto 22, 2011
    This is hands down the best BBQ joint in Syracuse! Stop by and order a Texas Brisket Plate and some Jumbo BBQ Chicken Wings!
  • Cecilia S.icona di cuore sull'immagine utente
    Cecilia SAgosto 21, 2020
    Love the fried green tomatoes! Also the pulled pork and mashed potatoes.
  • Jenn P.
    Jenn PeddeAprile 18, 2012
    È stato qui più di 5 volte
    Best Mojitos around. When youre done you won't be disappointed, or sober.
  • Syracuse University
    Syracuse UniversityAgosto 19, 2010
    This used to be a mobile concession stand, originally built to provide food to motorcycle bikers. It became a full service restaurant in 1988 and is a popular stop whenever people visit Syracuse.  Leggi tutto
  • Andrew M.icona di cuore sull'immagine utente
    Andrew MOttobre 24, 2022
    Everything. The food, the bar the entire staff. Loved it!
  • Alexis
    AlexisSettembre 10, 2010
    Tres Hombres platter, collard greens if they are on the menu, and Wango Tango wings were good. (Brisket was very tender, ribs were perfect, pulled pork was yummers!)
  • allisonicona di cuore sull'immagine utente
    allisonAgosto 8, 2014
    I'm originally from Kansas, lived in Texas, and must say that this NY BBQ is Dino-mite!
  • Gabriel H.icona di cuore sull'immagine utente
    Gabriel HayesGennaio 31, 2016
    Some of the best baked beans I have ever had.
  • Matt E.icona di cuore sull'immagine utente
    Matt EganMaggio 14, 2015
    Ribs, pulled pork, sausage, chicken, any smoked meat. I liked most sides.
  • Gabriel H.icona di cuore sull'immagine utente
    Gabriel HayesAgosto 1, 2015
    The best catering. Your party or event in Upstate NY is not complete without the Dinosaur catering.
  • Kara M.icona di cuore sull'immagine utente
    Kara MundyAgosto 31, 2016
    Arrive early for seating even during the week. Worth the wait
  • Ian B.
    Ian BoudreauGiugno 10, 2010
    Had the Big-Ass Pork Plate tonight. Absolutely delicious. The black beans and rice are tasty too, and can ease your conscience after wolfing down large piles of pig.
  • John K.
    John KeatingSettembre 22, 2021
    Awesome. Try the Wango Tango BBQ sauce with habanero.
  • Kenin B.
    Kenin BassartSettembre 29, 2014
    If you only eat one thing here, make it the BBQ Poutine! Leggi tutto
  • Max W.
    Max WhiteheadAgosto 29, 2014
    The first and best. Ribs and brisket always satisfy
  • Jnean R.icona di cuore sull'immagine utente
    Jnean RogersAgosto 26, 2015
    Two words. Pulled pork. Oh and Check out the Boneyard for live music. Good times.
  • Eleanor D.
    Eleanor DeMeglioFebbraio 27, 2012
    Well worth the trip! Fried green tomatoes, mac-n-cheese, and mashed potatoes are all must haves!
  • Dana P.
    Dana PadillaDicembre 26, 2014
    Had a wait even on a snowy Thursday night. Get the fried green tomatoes.
  • Cory B.icona di cuore sull'immagine utente
    Cory BrownMaggio 23, 2015
    Tried the three meat plate and it took me away to that special place, where I'll probably break down and cry.
  • Laura P.icona di cuore sull'immagine utente
    Laura PSettembre 30, 2015
    Awesome pulled pork and ribs! Live music and great service.
  • Wendy C.icona di cuore sull'immagine utente
    Wendy CobrdaAgosto 11, 2012
    Cuban sandwich is pretty darned good going down with a draft beer... yummy!
  • Matt E.icona di cuore sull'immagine utente
    Matt EganAprile 24, 2015
    I have been going here since they were serving on stryofoam plates. I can't get nough of this place!
  • Ed C.icona di cuore sull'immagine utente
    Ed CoombsAprile 28, 2015
    Great BarBQ joint that plays great music. Lots of delicacies.
  • Daniel R.
    Daniel RosoneMarzo 16, 2015
    Get the pulled pork quesadillas - come with a side of ribs. You will not be disappointed.
  • Bettina R.icona di cuore sull'immagine utente
    Bettina RieraMaggio 27, 2014
    I am in love with this place, best BBQ. All the food is amazing
  • Erica P.
    Erica PGiugno 19, 2011
    Delicious and totally worth the 45+ minute wait to be seated :) bring your appetite & patience you will love it!
  • Jake S.
    Jake SmithDicembre 13, 2011
    È stato qui più di 5 volte
    The waitresses have a unique charm, bring you cold beer, and quite possibly the best BBQ you will ever have.
  • Kevin P.
    Kevin PierceMarzo 11, 2013
    A fantastic spot for a nice cup of afternoon tea with the ladies and the quiche is divine. A+++
  • Donaldicona di cuore sull'immagine utente
    DonaldGennaio 12, 2019
    Great barbeque, good beers, fin environment
  • Ashley B.icona di cuore sull'immagine utente
    Ashley BeeDicembre 17, 2012
    È stato qui più di 10 volte
    Try the Pulled Pork And Beef Brisket - #delicious #moist #coleslaw #mashedpotatoes
  • Slutzker C.
    Slutzker CenterNovembre 5, 2012
    A place all people must visit in Syracuse. Lively, fun and delicious!
  • Gabriel H.icona di cuore sull'immagine utente
    Gabriel HayesGennaio 31, 2016
    The Honey Hush Cornbread is simply the best.
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Dinosaur Bar-B-Que
246 W Willow St (at N Franklin St)
Syracuse, NY 13202
Stati Uniti
Come arrivare
Icona Informazioni
At Dinosaur Bar-B-Que, fresh, homemade, and high-quality aren't just catchwords, they're our foundation. Our commitment to food quality and genuine hospitality is unyielding and intense. We pride ourselves on our loyal guests, employees, and being a great place to have fun and while sampling some...
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Aperto fino alle 23.00 (Mostra altri)
  • lun–gio
    • 11.00–23.00
  • ven
    • 11.00–Mezzanotte
  • sab
    • 11.00–22.00
  • dom
    • Mezzanotte–1.00
    • 11.00–22.00
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(315) 476-4937
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DinosaurBBQSyracuse
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@dinosaur_bbq
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì (incl. American Express & MasterCard)
Wi-Fi
Gratuito
Posti a sedere all'aperto
Sì
Musica
Musica dal vivo
Alimentari e bevande
Menù
Pranzo, Cena, Happy Hour
Bevande
Birra, Bar completo disponibile, Cocktail
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Stati Uniti » New York » Contea di Onondaga » Syracuse » Downtown Syracuse