A typical weekend brunch here sees the kitchen going through 1,800 eggs, 100 pounds of cheddar, 50 pounds of grits and 20 pounds of oats. Leggi tutto.
This $66.3 million aquatic center and its ten-lane, indoor pool were commissioned as part of NYC's bid for the 2012 Olympics. Dive, splash, and swim for just $5 a day. Our pick for Best Public Pool! Leggi tutto.
Continuing the Korean fusion mobile trend, this big yellow bomber's pumping out tacos 'n grinders filled with proteins from bulgogi to spicy pork. Leggi tutto.
First Tuesday of the month, meet other tech entrepreneurs and enthusiasts for the NYTech Meetup. You also get to watch fun demos and pitches for new apps and companies. - Vadim Lavrusik Leggi tutto.
Try the tlacoyos ($3): long masa flatbreads stuffed with refried beans and topped with bright-orange spicy pork, sweet chopped onion, lettuce, and cilantro. One of our 25 favorite food trucks! Leggi tutto.
If you're an AT&T customer, you're in luck with its free Wi-Fi here. You won't be able to get it for free in most places in NYC. - Vadim Lavrusik Leggi tutto.
The waffles are sumptuous. The "plain waffle" ($5.50) comes with hot fudge and whipped cream. For $1 more, the truck adds ice cream and fruit. Leggi tutto.
Hand-stretched phyllo dough become wide triangles of bureks stuffed with meat, cheese or spinach that are baked throughout the day and are best fresh out of the oven ($4.95). Leggi tutto.
Opening its first store here on July 6, 2010, this chain will let customers brand their own burger creations and pocket 25 cents every time someone buys one of their concoctions. Leggi tutto.
Tucked on the second floor of this Japanese bookstore is a counter selling perfect afternoon snacks. Food & Wine editor Dana Cowin loves the umebashi plum rice balls, she told us in her NY Diet. Leggi tutto.
The Bombay Pav, one of our 101 Best Sandwiches in NY, contains a deep-fried potato-and-chickpea croquette painted with chutneys. It's strictly vegetarian and may be worse for you than a Big Mac. Leggi tutto.