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Chefs Gallery
Ristorante cinese, Ristorante dim sum, e Ristorante di noodle$$$$
Central Business District, Sydney
115 Consigli e recensioniFiltra:
- vivace
- di moda
- autentico
- affollato
- spicy food
- (15 more)
Ordina:
- Popolari
- Recenti
- Spooning AustraliaMaggio 11, 2017Chefs Gallery is a superb food chain. Their food is top notch and they win for best Asian desserts in Sydney for me. Mini burgers, dumplings and dessert. Full review is now up on Spooning Australia.
TomGiugno 7, 2017Great Chinese food w/ a modern twist. Make reservations when dining at prime lunch & dinner hours as the queue can get fairly long. Service is very friendly. Must try the Peking duck roti, it's superb
Steph SSettembre 12, 2015Always make a booking for dinner or Friday lunch to guarantee a short wait. The sang Choy bao is very spicy. I love all the modern twists. Try the roti, sliders and piggy buns of course!
Tintin Banga-RiveraLuglio 5, 2015Delicious handmade thick noodles with shredded pork, chinese cabbage and black fungus + macanese style mini burger with pork fillet, pork floss and sweet chili mayo dressing.
- Dennis LeDicembre 26, 2014Modern Chinese with always delicious seasonal menus. Try crispy pork belly and barramundi, fried tofu & lychee mango shake. Pricey but perfect for special occasions, book online to avoid queue.
SteveFebbraio 4, 2016Not just a great alternative for when DTF is too busy, great in their own right too. I may even prefer them over DTF!
Dasha MiroshnikovaSettembre 13, 2014The food is absolutely amazing. Hand-made spicy prawn noodles. OMG. Black noodles with salmon sashimi . Even better. And decent NZ sav blanc "kapuka" 28$ a bottle. Love the place!
Elliot ChanceNovembre 30, 2016The food here is amazing and very affordable. You will have to make a booking if you don't want to wait a couple of hours for a table.
yrummyAgosto 30, 2011Crab meat spring rolls are AMAZING. So are the scallops (bit pricy but the dressing is to die for) so definitely worth it if you're after non-Dumpling dishes. Great service too & really clean!
Antonina DubrovskayaAprile 6, 2015Delicious food. Sticky rice contained chicken, however it was not mentioned in the menu. The kitchen is working throughout the day.
Mohammed IssaDicembre 6, 2016Just close your eyes and choose any of the mains or noodles. Everything is mouth-watering and delicious. Don't waste your stomach capacity on dim sum and wontons.
M SDicembre 30, 2012I agree with others: roti with pork floss was delicious. Also order the steamed sampler and fried sampler. Service was good and the presentation was spectacular.
Paul FarrellMaggio 25, 2016Love this place. Great flavours and quality ingredients and a broad mix of Chinese cooking styles. Rock solid.
Khai Yi KhorSettembre 9, 2018Amazing Roast Duck w/ Lychee & Chili Plum Sauce and Peking Duck Roti! 💯
Citra ElfiSettembre 24, 2010the pork floss roti is soo good! handmade spicy noodles r recommended, we ordrd chic noodle n spicy prawn+pork wonton noodle, theyre both great! also try the shanghai cold noodle if yu dont eat spicy.
O RoldanAgosto 27, 2011Great visual presentation but don't expect too much taste-wise. Prawn siumai is good and noodles all generally freshly pulled and nicely al dente. Relaxing place in busy location.
Victoria MifsudDicembre 22, 2014Dumplings are outstanding! Try the mixed serve of dumplings. Everything is duck is amazing!
Try the Chef's Own Handmade Egg & Spinach Tofu, Lightly Pan Fried, Topped with Preserved Vegetables - Signature dish at Chef's Gallery...!!!
Lauren SayerAgosto 22, 2011Have the pear juice! Hard to find pear juice as apples get all the love! Also snowflake chicken with pumpkin soup is perfect for a cold night.
Sophia LAprile 6, 2013Thoroughly impressed by the customer service. They have covers for your jacket when you swing them over your chair. :)
Julie MGennaio 22, 2012The noodle menu here is divine; try the handmade noodles, served with pork and prawn wontons and Shanghai style spicy sauce
Virginia GordonGiugno 7, 2011$30 SydFilmFest special: Your choice of one Chinese tapas, noodle or rice dish and a dessert complemented with a glass of Devil's Corner Pinot Grigio, Tasmania, 2010
The Chinese Roti with Pork Floss are tasty, and the Pearl River ($5.90) beer is cheap. What more can you ask for before a movie? Leggi tutto
Love their chicken broth! Tastes very natural. Their pan fried pork dumplings are the best, along with the 3 egg fried rice. Great food and service!
Sara TomonariNovembre 8, 2011We love the handmade noodles, pork and cabbage pan fried dumplings and the spicy pork and shrimp wontons. Yums!- Joe WuGennaio 8, 2016Do try their noodles here. The price isn't the cheapest but the service is generally good and the food is of high quality.
- Try the Chef's own golden snowflake chicken served with noodles in a Chinese pumpkin soup - Soup tastes like egg yolk... DELICIOUS!
sycrisAprile 20, 2013This place is OK. But for the price, you're looking at a low-rate Din Tai Fung & Mamak fusion. Tried all the recommendations and none were stand-outs. Probably would give this a miss...
Jenny LOttobre 17, 2010Love the pork rib noodles and pan fried pork buns. The piggy buns are super cute as a dessert. They're filled with a subtle black sesame.- Your go-to store for dumplings, hand stretched noodles & Chinese roti with pork floss. Fast service, so great for pre-theatre. Leggi tutto
Must haves: 3 egg (chicken, salted duck, century) fried rice; handmade tofu with preserved vegetables; pork and vegetable dumplings
- Try the Zha Jiang Mian - Great if you love your noodles. I prefer other noodle options though...
One of the best Chinese restaurants... Excellent yum cha! Try the roti and pork floss!- Try the Regular handmade noodles wok fried with shredded pork, cabbages and black fungus
- Try the Chargrilled medium rare Wagyu steak served with a black pepper sauce
JoeAprile 28, 2012OMG. They kick you out in 1hr and everything is super over priced without substance. To give u an idea of how ludicrous it is... 4 prawn dumplings are $12.95. WTF is that?
Try the roti with pork floss, egg tofu with preserved vegetables and the handmade noodles with wonton and spicy sauce.- Try the Sweet And Tangy Diced Chilli Chicken Tossed With Handmade Noodles
Ken KMaggio 21, 2011Avoid the veg spring rolls, tasteless deep fried mystery veg. Egg spinach tofu & the cheese & 'shroom roti was delicious though. Overall pretty good but a bit on the oily side for my tastes.
- Monday to Thursday, they have a lunch special $9.90 for noodles
Romeo HsuehGennaio 22, 2011The spicy prawn wonton is awesome~ the sweet sauce is yummmmm~ 3 egg fry rice must try!- Try the Tataki Wagyu Beef with a Sichuan Style Spicy Dressing
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Exquisite Pan-Chinese cuisine with an extensive range of creative Chapas dishes (Chinese style tapas), signature handmade noodles and dim sims.
Aperto fino alle 15.00, riapre più tardi (Mostra altri)
- lun–mer
- 11.30–15.00
- 17.30–22.00
- gio–sab
- 11.30–15.00
- 17.30–22.30
- dom
- 11.30–15.30
- 17.30–22.00
+61 2 9267 8877
Visualizza menu su https://foursquare.com/chefsgallery/menu
Caratteristiche
Prenotazioni
Sì
Carte di Credito
Sì (incl. American Express & MasterCard)
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Pranzo, Cena
Bevande
Bar completo disponibile, Cocktail
Mostra tutti
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